Category Archives: Natural Wine

Recent Wines June 2023 (Part 1) #theglouthatbindsus

June has sped past and we have also drunk slightly fewer wines at home this month too, a result of frequent trips away. I shall still split this into two parts, the first containing wines from Burgundy, The Jura, Moravia … Continue reading

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Recent Wines May 2023 #theglouthatbindsus

May, post-Australia, brought eight wines drunk chez-nous and worthy of bringing to your attention, and I must say that for me every one of them was genuinely delicious. Ranging from the obscure to the well know, and from cheap as … Continue reading

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Mike Bennie Jura Masterclass, P&V Wine Merchant’s, Newtown, Sydney

Mike Bennie is, along with Max Allen, one of two Australian wine writers/journalists who have informed my knowledge, and indeed passion for, the New Australia. Max came into my life via his wonderful (and I would say still essential) The … Continue reading

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Recent Wines – Australia, April and May 2023 #theglouthatbindsus

We drank some interesting wines during our three-and-a-half weeks in Australia. I set out to try to drink wines from producers I didn’t know. In the end, that only applies to half the wines here, though only in one case … Continue reading

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Recent Wines April 2023 #theglouthatbindsus

For the wines drunk at home back in April, before we headed off to Australia, we have just six, plus an unusual beer. All the wines are classics in their own way (four are what we’d term natural wines and … Continue reading

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Spry by Nature

As London appears to lose one of its most iconic natural wine bars, I have had the good fortune to become acquainted with what may well be something similar in Edinburgh. Spry Wines is a restaurant, bar and bottle shop … Continue reading

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Recent Wines March 2023 (Part 2) #theglouthatbindsus

After a bulkier eight-wine Part 1 we have a slightly lighter Part 2 encompassing wines from Alsace (2), The English Midlands, The Loire, The Mosel and Burgenland. I guess in drinking so much more Alsace than I was a year … Continue reading

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Recent Wines March 2023 (Part 1) #theglouthatbindsus

April is almost upon us as I write. Usually I am hastily trying to publish my Recent Wines articles before we are half way through the following month, but for March I’m getting in early, giving you the wines from … Continue reading

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New British Wine by Abbie Moulton with Maria Bell (Book Review)

The back cover of Abbie Moulton and Maria Bell’s book proclaims that “British food has had its revolution. Now is the time for British wine”. It goes on to say that “British Wine” was once shorthand for imported grape mush … Continue reading

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Like a Child in a Sweet Shop – Made From Grapes and Sevslo Wine, Glasgow

If you have been reading this blog recently you will probably have seen my piece on Vanessa Letort and her “Du Vin aux Liens” project, and the wine journey that flowed from my discovery of this wine collective and all … Continue reading

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