Tag Archives: Jura Wine

Domaine des Bodines (Arbois Visit, December 2018)

Continuing the Jura series, we visited Domaine des Bodines again in December, after a stimulating first visit in 2017 (see here). Emilie and Alexis Porteret have been making wine from a small plot on the very edge of Arbois, off the road to … Continue reading

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Enfariné? The Ancient Varieties (Arbois Visit, December 2018)

This article was meant to come out before Christmas but a nasty virus put paid to that. Instead of wishing you all a Merry Christmas, or Winter Solstice (for those of a non-Christmassy persuasion), I shall instead wish everyone a … Continue reading

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“It comes in Pintes” – Domaine de la Pinte (Arbois Visit, December 2018)

We left the annual Jura trip a bit late this year. It was tinged with a little sadness as the tiny house we have stayed in for a number of years is being sold, and so it was our last … Continue reading

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Jura Dinner at The Pig

It was quite fortuitous that, with a trip to Arbois imminent, we (that’s three couples with a passion for all things Jura) had the chance to take over the private room at The Pig, near Brockenhurst in the New Forest … Continue reading

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Jura Night at Solent Cellar

I’m a little sad this year. Followers of Wideworldofwine will be well aware that Eastern France’s Jura region is one of my passions. They may well know the story of how we used to stay on the Côte de Beaune each spring, and … Continue reading

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Recent Wines (February 2018) #theglouthatbindsus

I’m a little bit behind again with my regular pieces on recent wines drunk at home, so here I’ll mention just eight stars from February, along with a clutch of wines we drank last Saturday night (which deserve not to … Continue reading

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Recent Wines, Summer ’17 Pt1

As usual, I’m way behind in describing the best I’ve been drinking at home, but I hope that the selection below will make interesting reading. But first I do want to mention Solent Cellar‘s Sicilian Evening last Friday. It’s because … Continue reading

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Jura Come to London

If you have read my wideworldofwine blog since I began posting you will know I visit the Jura Region every year, usually around harvest time, but you will also know that my focus is generally on the newer producers, the … Continue reading

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Jurable or Merely Fashionable?

When I first visited Jura in the 1980s only a few UK wine professionals seemed to have been there, and only one or two were extolling the virtues of the wines, principally the Vin Jaunes, from this attractive region. This … Continue reading

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Do You Keep Péts?

Long before someone other than Dom Pérignon thought of putting bubbles in Champagne and the whole méthode traditionelle was invented, bottle fermented wines were commercialised using the Ancestral Method (aka Rural Method). The plan is that you bottle the wine before … Continue reading

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