Category Archives: Natural Wine

Recent Wines July 2023 (Part 2) #theglouthatbindsus

July has been a month for hoovering up a few wines I’ve written about before, so again there are only five wines to tell you about in Part 2. I should explain that I don’t see myself as a wine … Continue reading

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Recent Wines July 2023 (Part 1) #theglouthatbindsus

We begin the first selection from the wines we drank at home in July with a new (to me) wine from a favourite producer in Hungary. Next up, a classic Bugey-Cerdon, then a classic Saar wine but from the region’s … Continue reading

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Koppitsch (Producer Profile)

Looking back, it was at Raw Wine in 2017 when I first met Alex and Maria Koppitsch. Their wines were lovely, and equally as important, to me at least, so were its makers. I found it inconceivable that they didn’t … Continue reading

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Recent Wines June 2023 (Part 2) #theglouthatbindsus

For the second part of my Recent Wines for June we have a small, but very eclectic, selection. We begin with two Mosel producers. One is a young woman making boundary-pushing wines in tiny quantities, the other is a young … Continue reading

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Recent Wines June 2023 (Part 1) #theglouthatbindsus

June has sped past and we have also drunk slightly fewer wines at home this month too, a result of frequent trips away. I shall still split this into two parts, the first containing wines from Burgundy, The Jura, Moravia … Continue reading

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Recent Wines May 2023 #theglouthatbindsus

May, post-Australia, brought eight wines drunk chez-nous and worthy of bringing to your attention, and I must say that for me every one of them was genuinely delicious. Ranging from the obscure to the well know, and from cheap as … Continue reading

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Mike Bennie Jura Masterclass, P&V Wine Merchant’s, Newtown, Sydney

Mike Bennie is, along with Max Allen, one of two Australian wine writers/journalists who have informed my knowledge, and indeed passion for, the New Australia. Max came into my life via his wonderful (and I would say still essential) The … Continue reading

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Recent Wines – Australia, April and May 2023 #theglouthatbindsus

We drank some interesting wines during our three-and-a-half weeks in Australia. I set out to try to drink wines from producers I didn’t know. In the end, that only applies to half the wines here, though only in one case … Continue reading

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Recent Wines April 2023 #theglouthatbindsus

For the wines drunk at home back in April, before we headed off to Australia, we have just six, plus an unusual beer. All the wines are classics in their own way (four are what we’d term natural wines and … Continue reading

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Spry by Nature

As London appears to lose one of its most iconic natural wine bars, I have had the good fortune to become acquainted with what may well be something similar in Edinburgh. Spry Wines is a restaurant, bar and bottle shop … Continue reading

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