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Category Archives: Natural Wine
Recent Wines June 2019 #theglouthatbindsus
That was certainly not the warmest June I can remember in the UK. In fact much of the month was wet and unseasonably cold. That means one thing…that we have not cranked our petnat consumption up to usual summer levels yet, although … Continue reading
Posted in Aligoté, Alsace, Arbois, Artisan Wines, Austrian Wine, Jura, Natural Wine, South African Wines, Sparkling Wine, Wine
Tagged #theglouthatbindsus, Aladasturi, Alice & Olivier De Moor, Alsace Petnat, Alsace Pinot Noir, Andrew & Emma Nielsen, Arbois Chardonnay, Arbois Terre de Gryphées, Austrian Wine, Blank Bottle Winery, Bourgogne Aligoté, Brunello di Montalcino, Bruno Schueller, Caravan Le Vendangeur Masqué, Chablis De Moor, Champagne Dehours, Clément Elisa & Francine Klur, Clement Klur, Didimi, Domaine de la Tournelle, Domaine Gérard Schueller, Du Grappin, Evelyne & Pascal Clairet, Georgian Wine, Give & Take White Wine, Greek Wine, Gumpoldskirchen, Husseren-les-Château, Jérôme Dehours, Johanneshof Reinisch, John Seccombe, Jura Wine, La Roche-Vineuse Macon, Nakhshirgele, Naoussa, Pet en l'Air 2017, Pieter Walser, Pinot Meunier, Poggio San Polo, Ramaz Nikoladze, Recent Wines June 2019, Richard Kelley MW, Riesling Muscat blend, Rocking Horse Cape White Blend, Rotgipfler, Stellenbosch Pinot Blanc, Terre de Meunier, Thermenregion, Thorne & Daughters, Thymiopoulos Wines, Tuscan Wine, Western Cape White Blend, Xinomavro Jeunes Vignes, Zierfandler
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Pipette and Other Vinous Writing
Having reached its third Issue in what seems like no time at all, it’s about time I reviewed Pipette, an independent magazine running to three issues per year, coming out in February, June and October (Issue 4 is scheduled for November … Continue reading
Posted in Natural Wine, Wine, Wine Books, Wine Writing
Tagged Doug Wregg as Author, Etienne Davodeau, History of An Unusual Wine Company in 10 1/2 Chapters, Michel Tolmer, Mimi Fifi & Glouglou, Pipette Magazine, Pur Jus Vinification, Rachel Signer, Root + Vine Magazine, The Initiates Graphic Wine Novel, Vins La Passion des Terroirs, Wine BD, Wine Bon Dessiner, Wine Graphic Novel, Wine Magazines, Wine Manga, Wine writing, Writing on Natural Wine
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Canada Crush
The Canada House “Taste Canada” event took place this year on 16th May. It was my second year at the tasting. In 2018 I was frankly blown away by some of the wines. The 2019 event was, if anything, even … Continue reading
Posted in Artisan Wines, Canadian Wine, Natural Wine, Wine, Wine Tastings
Tagged British Columbia Wine, Canadian Cabernet Franc, Canadian Gamay, Canadian Wine, Christine Coletta, Haywire Narrative and Free Form Wines, Matt Dumayne, Okanagan Crush Pad, Okanagan Valley Wine, Secrest Mountain Vineyard, Steve Lornie, Taste Canada 2019
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Real Wine Fair 2019, Part 3
This will be the final part of my Real Wine Fair 2019 coverage. Here we have a few North American producers of the highest order, a couple of very fine Friulians, and an inspirational trio of Sicilians, nine producers in … Continue reading
Posted in biodynamic wine, Italian Wine, Natural Wine, North American Wine, Volcanic Wines, Wine, Wine Festivals, Wine Tastings
Tagged "Jakot", Anna Martens Etna, Arianna Occhipinti Contrada Wines, Arianna Occhipinti Vittoria, Benjamin Zidarich Carso, Chilion Cuvée Zero 2017, Dario Princic Friuli, Etna Wine, Evan Lewandowski, Frappato, Frontignac Gris, Hyland Pinot Noir, I Vigneri Etna, Kelley Fox Wines, La Garagista, Les Caves de Pyrene, Maresh Pinot Noir, Martha Stoumen Post Flirtation Red, Mirabei Pinot Noir, Momtazi Pinot Noir, Nerello Mascalese, North American Hybrids, Qvevri Don Alfio 2016, Real Wine Fair 2019, Ruth Lewandowski, Salvo Foti, Sicilian Wine, Vermont Wine, Vino di Anna, Vitovska Kamen 2016, Wine in Utah
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Real Wine Fair 2019, Part 2
If you have not seen Part 1 of my coverage of the Real Wine Fair 2019 you can check it out here. That is where you will find any introductory blurb, for what it’s worth. This is the second of … Continue reading
Posted in Alsace, Artisan Wines, Australian Wine, biodynamic wine, Natural Wine, Wine, Wine Agencies, Wine Festivals, Wine Tastings
Tagged Adelaide Hills Wines, Alice & Olivier De Moor, Australian Nebbiolo, Australian Sangiovese, Australian Savagnin, Castagna Beechworth, Christian Binner Ammerschwihr, Cota 45 Sanlúcar, Crémant Quetsches, de Moor Caravan, de Moor Chablis Monts de Milieu, Domaine Durrmann Andlau, Domaine L'Achillée Alsace, Gareth Belton, Genesis Syrah, Gentle Folk Wines, Julian Castagna, Les Caves de Pyrene, London Wine Events, Natural Wine Fairs, natural wines, Real Wine Fair 2019, Vendangeur Masqué, Yann Durrmann
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Real Wine Fair 2019, Part 1
After an absence of a year the Real Wine Fair returned to London’s Tobacco Dock, and visiting yesterday, I overheard so much ecstatic praise for the event. The venue is spacious and airy, and especially the large hall enables tasters to feel … Continue reading
Posted in Artisan Wines, biodynamic wine, Natural Wine, Wine, Wine Agencies, Wine Festivals, Wine Tastings
Tagged Andreas Tscheppe Sudsteiererland, Ben Walgate, Claus Preisinger Gols, Georgian Qvevri Wine, Iago Bitarishvili Kartli, Jois Wine, Joiseph Burgenland, Kartli Chinuri and Mtsvane, Les Caves de Pyrene, Luka Zeichmann, Mlečnik Slovenia, Real Wine Fair 2019, Rennersistas, Slobodne Slovakia, Slovakian Wine, Slovenian Wine, Stefanie Renner, Superglitzer, Tannenberg, Tillingham Wines, Tobacco Dock Wine Events, Vipava Valley
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Recent Wines April 2019 #theglouthatbindsus
I’m cutting any introductory waffle this month. You probably know the score by now. There are twelve wines, and something a little different (a cider) to make up a baker’s dozen. These are the most interesting wines I drank at … Continue reading
Posted in Artisan Wines, English Cider, Natural Wine, Rust, Slovakian Wine, Swiss Wine, Wine, Wine Agencies
Tagged #theglouthatbindsus, AJ Adam, Alexander Koppitsch Rosé 2017, Bianco di Merlot Ticino, Bianco Pomice Tenuta di Castellaro, Blanc Auvernier Non-Filtré, Burgenland Wine, Carlo Tamborini, Charlie Herring Wines, Dhroner Hofberg Kabinett, Domaine de la Renardière Pupillin, Domaine de la Tournelle Arbois, Domaine de Montmollin, Evelyne Clairet, Geneva Wine, Georgian Wine, Goumenissa Wine, Greek Wine, Heidi Schröck Blaufränkisch Kulm, Infini Les Passionnés 2014, Jean-Michel Petit, John Okruashvili, Jura Wine, Kakheti Mtsvane Georgia, Ktima Tatsis, L'Uva Arbosiana Ploussard 2016, La Cave de Genève Satigny, Lipari Wine, Magula Devin 2016, Malagouzia Orange 2015, Malvasia/Carricante Blend, Neuchâtel Chasselas Unfiltered, Neuchâtel Wine, Neusiedlersee Wine, Okro's Wines, Pascal Clairet, Perfect Strangers Cider, Recent Wines April 2019, Slovakian Wine, Swiss Chasselas, Swiss Wine, Tim Phillips Clos de Paradis, Vineyards near Lymington, Wine from Aeolian Islands
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More From Silo
In the world of wine there are lulls and there are storms. In the following few weeks, in the way that people somehow always organise everything together, there are some big events in London. After the Real Wine Fair over … Continue reading
Posted in Artisan Wines, Dining, Natural Wine, Restaurants, Wine, Wine and Food
Tagged Alwin Jurtschitsch, Ania Smelskaya, Best Sourdough Bread, Domaine Les Arabesques, Fuchs und Hase Kamptal, Georgian Chinuri, Iago Bitarishvili, Iago's Wine Chinuri, Il Farneto Emilia Romagna, Kartli Chinuri, Martin Arndorfer, Ocarina 2016, Rio Rocca Frisant, Saskia van der Horst, Silo, Silo at Crate Brewery Hackney Wick, Silo Brighton, Zero Waste Restaurant
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