Tag Archives: Equipo Navazos

Recent Wines (March/April 2018) #theglouthatbindsus

Posted on 09/04/2018 by dccrossley

For my last article for around three weeks I am going to clear the decks with some more fascinating recent wines. What to leave out proved difficult, so there are fourteen here. I’ll try not to waffle too much. I’ve … Continue reading →

Sherry Baby (Pizarro Sherry Lunch)

Posted on 10/02/2018 by dccrossley

At least once a year the treat of a Sherry-focused lunch comes around, and I’m sure some of you have read tales from our “Fish & Fino” lunches in the past. This week we went to Pizarro, one of José … Continue reading →

Posted in Sherry, Spanish Wine, Wine, Wine and Food | Tagged Amontillado, Amontillado 30-y-o Bodegas Tradicion, Antique Oloroso Fernando de Castilla, Berry Brothers Sherry Bottlings, Equipo Navazos, Fino, Inocente Fino Valdespino, Jerez Wine, La Bota de Amontillado 37, La Bota de Manzanilla Pasada 59, La Bota de Palo Cortado 72 "Pata de Gallina", La Gitana Aniversario Hidalgo, Lustau Palo Cortado Almacenista Vides, Manzanilla, Montilla-Moriles, Old & Plus Oloroso Romate, Oloroso, Palo Cortado, Pedro-Ximenez Grape, Pizarro Bermondsey, PX Grown in Jerez, Sanlucar, Sherry, Sherry Lunch, Solera Fundacion 1830 PX Navarro, Spanish Restaurants London, Tio Pepe Una Palma, Very Old Sherry, Ximenez-Spinola Medium Old Harvest | Leave a comment

Crafty Little Tasting

Posted on 16/05/2017 by dccrossley

Crafty Little Tasting was the rather nice name Alliance Wine gave to a tasting of their more artisan winemakers, which took place at Carousel, on Blandford Street (London) on Tuesday. More than 170 wines were on show, and I managed to … Continue reading →

Posted in Artisan Wines, Wine, Wine Agencies, Wine Merchants, Wine Tastings | Tagged Abel Mendoza Rioja, Achinos Wine, Alliance Wine, Arribes del Duero, Berthet-Bondet Jura, Bizios Nemea, Bodegas El Lagarto, Cantina Merano Lagrein, Cantine Rallo Grillo, Casal de Arman Ribeira, Cellar del Roure Catalonia, Chateau-Chalon, Clement Klur Katzenthal Alsace, Crafty Little Wine Tasting, Domaine Bliskowice Poland, Domaine de Colette, Domaine de la Couvette, Domaine de la Noblaie Chinon, Domaine des Baumards Quarts de Chaume, Drift Farm, Equipo Navazos, Florpower Bota 44, Fumin, Gulfi Sicily, I Think Manzanilla En Rama, Jean Perrier Savoie, La Crotta di Vegneron, La Tour Melas, Manzanilla Bota 71, Manzanilla Pasada 59, Mas Cal Demoura, Mount Edward Central Otago, New Greek Wines, Olim Bauda, Oller del Mas Pla de Bages, Pazo de Senorans, Picapoll Negre, Polish Wine, Raats Family MR de Compostella, Riecine Chianti, Riecine Sebastiano Passito, Ruby Luby, Santorini Assyrtiko, Stella Bella Pink Muscat, T-Oinos, There are Still Mysteries Pinot Noir, Tinos Wines, Val d'Aosta Wine, Vassaltis Santorini, Venturi Baldini Lambrusco, Year of the Rooster Rosé | Leave a comment

Another “Masters” Class (Spanish Whites)

Posted on 28/04/2017 by dccrossley

Just six of us were at Masters Superfish yesterday for a lunch themed on Spanish Whites. I must say that there are those among us who feel that our Fino lunches here in Waterloo provide a wine style most suited to fish … Continue reading →

Posted in Dining, Spanish Wine, Sparkling Wine, Wine, Wine and Food | Tagged Adegas Coroa Godello 2006, Alan de Val, Bodega Can Ramon, Bodegas Sonsierra Rioja, Castell d'Encus, Clos Lentiscus Sumoll Ferèstec, Colet, Colet-Navazos Reserva 2010, Costers del Segre, Ekam, Equipo Navazos, Godello, Masters Superfish Waterloo, Palacio de Canedo, Pardoxin Dulce, Pedrazais Godello Sobre Lias, Prado a Tope, Spanish Riesling, Spanish sparkling wine, Spanish white wines, Sweet Godello, Tempranillo Blanco, Valdeorras | 1 Comment

Viñateros – A Spanish Wine Revolution

Posted on 27/02/2017 by dccrossley

It has been, unusually, two weeks since I’ve posted an article. This has largely been down to my trip to Switzerland, which I’ll be writing about soon. I apologise if you therefore end up being bombarded with articles this week. … Continue reading →

Posted in Spanish Wine, Wine Agencies, Wine Tastings | Tagged 4 Kilos Mallorca, Abel Mendoza Rioja, Celler Pardas, Comando G, Daniel Landi, Envinate, Equipo Navazos, Fedellos do Couto, Loxarel Penedes, Nin-Ortiz Priorat, Pagos de Villavendimia, Rafael Palacios, Remelluri Blanco 2013, Spanish Wine, Spanish Wine Tasting, Suertes del Marqués, Tate Modern Wine Tastings, Telmo Rodrigues, Tenerife Wine, Terroir Al Limit, Vinateros, Wines of Spain, Zarate | 3 Comments

Muy Generoso

Posted on 29/01/2017 by dccrossley

Generoso usually refers just to a dry fortified wine, but in this case it refers to our Sherry lunch on Friday where we drank largely wines of a darker hue, Amontillado, through Palo Cortado and Oloroso, to PX. Of course, it … Continue reading →

Posted in Sherry, Spanish Wine, Wine, Wine and Food | Tagged Amontillado, Bodegas Navarro Solera Fundacion 1830, Bodegas Tradicion, Bota de Amontillado 49, Chipiona, Cooperativa Catolico Agricola, Cuatro Palmas Gonzalez Byass, Dos Cortado Palo Cortado, Equipo Navazos, Fernando de Castilla, Florpower 57, Fortnum & Mason Sherry, Generoso Lunch, Generoso Wines, Gonzalez Palacios Old Oloroso, Gutierrez Colosia Moscatel, Lebrija, Niepoort-Navazos 2014, Oloroso, Palomino table wine, Pedro Ximenez, PX, Sandeman Dry Amontillado, Unfortified Palomino, Williams & Humbert | 1 Comment

Late January back in Se-ven-teen

Posted on 23/01/2017 by dccrossley

I’m chanelling “Oh What a Night” (The Four Seasons)…Not December 1963, but still “What a Very Special Time for Me, As I Remember, What a Night”. If you know the song, that’s what it felt like. I rarely write about … Continue reading →

Posted in Dining, Fine Wine, Premium Spirits, Rum, Sherry, Wine, Wine and Food | Tagged Alois Kracher, Arnold Holzer, Austrian Botrytis Wine, Austrian Skin Contact Wine, Bota de Palo Cortado 62, Burgenland Sweet Wine, Chateau-Chalon 1999, Chateau-Chalon Granges Bernard, Chevassu-Fassenet, Denis Chevassu, Equipo Navazos, Equipo Navazos Ron Bota 65, Equipo Navazos Sherry Jerez, Eschenhof Holzer The Orange 2013, Hermitage La Chapelle 1998, Illmitz Wine, Jaboulet La Chapelle 1998, Kracher, Kracher Nouvelle Vague, La Fromagerie Comté, La Fromagerie London Cheesemonger, Marie-Pierre Chevassu-Fassenet, Piper-Heidsieck Rare 2002, Red Squirrel Wine Agency, Roter Veltliner, Seewinkel Sweet Wine, tarte tatin wine match, Traminer TbA 2004, Wagram | 1 Comment

Butter or Marge, Daz or Dreft?

Posted on 01/12/2016 by dccrossley

“We don’t know which one is best?” as the words of the song go! Well, to put two world class wines in the same bracket as washing detergents is obviously unfair, but a while ago a small disagreement broke out … Continue reading →

Posted in Sherry, Spanish Wine, Wine, Wine Glasses, Wine Tastings | Tagged Amontillado, Equipo Navazos, Jerez, La Bota Amontillado 31, La Bota Amontillado 61, Sherry, Sherry - Riedel v Zalto | Leave a comment

Master of Fino

Posted on 12/11/2016 by dccrossley

The wine pro of the 21st Century has to know a lot more than their Bordeaux and their Burgundy these days, but ironically a Master of Wine would, in the past, have known a lot more about his Sherry (I … Continue reading →

Posted in Sherry, Spanish Wine, Wine, Wine Tastings | Tagged Delicado Fino, El Maestro Sierra Fino, En Rama, Equipo Navazos, Fino, Fino La Panessa, Flor de Lebrija, Gonzalez Byass, Gonzalez Palacios, Hidalgo, International Sherry Week 2016, Jerez, Jesus Barquin, Manzanilla, Manzanilla La Gitana En Rama, Manzanilla Pasada Bota 59, Manzanilla Passada, Masters Superfish, Navazos Niepoort 2014, Palomino Fino, Peter Liem, Rafael Rivas, Rey Fernando de Castilla, Sanlucar, Sherry, Tio Pepe Fino En Rama | 2 Comments

Post Holiday Blues Amelioration

Posted on 04/09/2016 by dccrossley

When you’ve been somewhere nice and hot on holiday (see previous post) you really want summer to linger back home, and more or less that’s been the case, barring a few heavy showers. The parasol has been up and the … Continue reading →

Posted in Wine | Tagged Amphora Pinot Grigio, Anton van Klopper, Arnot-Roberts Trousseau, Austrian Beer, Austrian Wine, Basket Range, Batic Slovenia, Bota de Fino 54, Domaine Lucci Vino Rosso, Equipo Navazos, Foradori, Johanneshof Reinisch, Meinklang, Meinklang urkorn-bier, Pacta Connect, Pinot Grigio Fuoripista, Rotgipfler, Slovenian Wine, Thermenregion, Vipava Rose, Vipava Valley | Leave a comment

Tag Archives: Equipo Navazos

Recent Wines (March/April 2018) #theglouthatbindsus

Sherry Baby (Pizarro Sherry Lunch)

Crafty Little Tasting

Another “Masters” Class (Spanish Whites)

Viñateros – A Spanish Wine Revolution

Muy Generoso

Late January back in Se-ven-teen

Butter or Marge, Daz or Dreft?

Master of Fino

Post Holiday Blues Amelioration

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