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- Cork & Cask Summer Fair May 2026, Part 1 (Element and Raeburn)
- Cork & Cask Summer Fair 2026, Part 2 (Indigo Wines and Moreno Wines)
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- Recent Wines April 2026 (Part 2)
- Timberyard Spring Tasting 2025 Part 3 - Element Wines, David Morris/Mountain People Wines and more
- Tourist Jura - A Brief Guide to Arbois and Beyond
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- Alternative Reality by Max Allen (Book Review)
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- More from Paradise Lost - Alex Diggins's Article in The Observer
Category Archives: Loire
Recent Wines August 2024 (Part 3) #theglouthatbindsus
The third and final part of August’s wines brings to the table five possibly less august bottles than we drank in Part 2, but then it’s all relative, isn’t it. In order to bring you these articles I have to … Continue reading
Posted in Artisan Cider, Artisan Wines, Bordeaux Wine, Cider, Czech Wine, English Cider, Italian Wine, Loire, Natural Wine, Tuscan Wine, Wine, Wine Agencies
Tagged #theglouthatbindsus, Ancestral Method Chenin Blanc, Blaye Côtes de Bordeaux Blanc, Charlie Herring Wines Hampshire, Chianti Classico 2019 Querciabella, Czech Wine, Domaine La Taille aux Loups Husseau, Jacky Blot Triple Zéro NV, Jaroslav Springer Pinot Noir 2020, Jean-Philippe Blot, Loire Sparkling, Matthieu Cosse and Jérôme Ossard, Matthieu Cosse Blaye Blanc 2020, Moravian Wine, Perfect Strangers Vintage Cider 2018, Querciabella Greve in Chianti, Recent Wines August 2024 (Pt 3), Sauvignon Blanc Muscadelle Blend, Sparkling Montlouis, Stapleton Springer Moravia, Tim Phillips, Triple Zéro, Tuscan Wine
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Newcomer Wines at Montrose, Edinburgh (3 July ’24)
I have yet to dine at Timberyard’s new outpost in Edinburgh, Montrose, doubtless the cause being all our house moving escapades, but I did get to visit on Wednesday for a tasting with Peter Honegger from Newcomer Wines. I’ve known … Continue reading
Posted in Alsace, Artisan Wines, Austria, Austrian Wine, Beaujolais, biodynamic wine, Burgundy, Hungarian Wine, Languedoc-Roussillon, Loire, Natural Wine, Wachau, Wine, Wine Agencies, Wine Merchants, Wine Tastings
Tagged Agly Valley, Andrew and Emma Nielsen, Austrian Wine, Domaine Rieffel Pinot Noir Nature, Du Grappin Côte de Brouilly, Edinburgh Wine Tasting, Foradori, Franz Weninger Soprón, Hungarian Wine, Kékfrankos from Sopron Hungary, Le Grappin Hautes Côtes de Beaune, Loire Wine, Lucas Rieffel Mittelbergheim, Manzoni Grape Variety, Matassa Cuvée Marguerite, Muscadet de Sèvre et Maine, Natural Wine, Newcomer Wines at Montrose, Nikolaihof Grüner Veltliner, Nikolaihof Wachau, Northeast Italian Wine, Orthogneiss Domaine L'Ecu, Roussillon Wine, Trentino Alto-Adige Wine, Weninger Steiner 2017
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One New Wine Leads To Another – Du Vin aux Liens and other stories
Anyone who has known me a long time will know I have been a wine obsessive since my mid-twenties, but that back in the day, like many of my generation, I was hooked on Bordeaux, Burgundy and other classics. If … Continue reading
Posted in Alsace, Artisan Wines, Loire, Natural Wine, Wine, Wine Agencies, Women in Wine
Tagged Alsace Wine, backinalsace.com, Côtes du Toul, David Koeberlé, David Nielsen Back in Alsace, Domaine de la Legerete, Domaine Muller-Koeberle, Du Vin aux Liens, Farid Yahimi, Haut Koenigsbourg Riesling Roani, Lorraine Wine, Made from Grapes Glasgow, Maison Crochet Toul, Riesling Terre, Severine Sloboda, Sevslo Wine Glasgow, Sons of Wine, Vanessa Letort, Winekraft Edinburgh, Yannick Meckert
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Mastering Food and Wine Pairing at Masters Superfish
This is a wine blog, and I suppose that when I write about a restaurant I concentrate on the wine…and the food too, of course. But this piece isn’t primarily about either, but rather a musing on “lunch” in a … Continue reading
Posted in Artisan Wines, Champagne, Dining, Loire, Portuguese wine, Restaurants, South African Wines, Sparkling Wine, Wine, Wine and Food
Tagged 'T Voetpad 2016, Casablanca Chardonnoir, Chardonnoir Bodegas Re Chile, Dom Perignon 2002, Eben Sadie 'T Voetpad, Fish & Chips and Wine, Fish & Chips in London, Food and Wine Matching, Hortas do Caseirinho Frisante, Masters Superfish Waterloo, Red Vinho Verde, Sadie Family Old Vines Series, Vouvray Pétillant Huet
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Recent Wines (June/July 2018) #theglouthatbindsus
Philippe Alliet is a mercurial vigneron who makes Chinon east of the town, in the back streets of Cravant-les-Côteaux. He is best known for his single vineyard Côteau de Noiré, but Chinon Vieilles Vignes 2008 comes from Cabernet Franc vines over fifty … Continue reading
Posted in Alsace, Artisan Wines, Austrian Wine, Beaujolais, Champagne, Cider, English Cider, Loire, Natural Wine, Sparkling Wine, Wine, Wine Agencies
Tagged Alsace Muscat Ottonel, Andrew Nielsen, Brad Hickey Winemaker, Brash Higgins ZBO 2016, Champagne Dehours Oeil de Perdrix, Charlie Herring Wines, Davis Weszeli, Domaine des Forges Chaume 2005, Domaine Rietsch Murmure Muscat, Du Grappin, Du Grappin Aligoté, Du Grappin Beaujolais-Villages Nature, Fuchs und Hase Vol 4, Getariako Txacolina Ametzoi, Ginglinger Pinot Noir Sand, Karim Vionnet Grabuge!, Le Grappin, Loire Moelleux Chenin Blanc, Perfect Strangers Artisan Cider, Petnat, Philippe Alliet Chinon Vieilles Vignes, Plateau Brighton, Riverland Zibibbo Muscat, Tim Phillips, Txacoli, Weszeli Käferberg DAC Reserve Grüner Veltliner
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Crémant – More than Mere Froth
Following The Vaults Tasting last Monday, I was back in London for an interesting little tasting the following day. Organized once more by Business France, Crémant presented twelve producers of this category of sparkling wine from five out of the eight … Continue reading
Posted in Burgundy, Loire, Sparkling Wine, Wine, Wine Tastings
Tagged Ballarin, Business France Wine Tastings, Caves Bailly-Lapierre, Caves de Grenelle, Célène, Crémant, Crémant d'Alsace, Crémant de Bordeaux, Crémant de Bourgogne, Crémant de Limoux, Crémant de Loire, Crémant Tasting, Domaine Joseph Gruss, Domaine Schwach, Domaine Zinck, Domaines Auriol, La Chablisienne Sparkling Wines, La Compagnie de Burgondie, Moutard-Diligent, Sparkling Saumur, Sparkling Wine, Veuve Ambal, Victorine de Chastenay
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Great Exhibitionists
The Winemakers Club and Carte Blanche Wines got together again at Farringdon Street Vaults for their Winter Portfolio Tasting. Readers of this Blog will know Winemakers very well. Their philosophy is finely stated in the words of founder/owner John Baum: … Continue reading
Posted in biodynamic wine, Hungarian Wine, Languedoc-Roussillon, Loire, Natural Wine, Wine, Wine Agencies, Wine Merchants, Wine Tastings
Tagged Austrian Wine, Burgenland Wine, Carte Blanche Wines, Christophe Muret, Domaine de L'Horizon Calce, Domaine des Marnes Blanches Jura, Domaine du Mortier, Empriente de Temps, Fabien Jouves, Feudo dei Sanseverino Calabria, Franken Wine, Gino Pedrotti, Grange de L'Oncle Charles, Great Exhibition Tasting, Hegyikalo Eger Hungary, Il Guercio, Jerome Francois, Karim Vionnet Beaujolais, Kiral Yudvar Tokaj, Maestro Terenzio Passito, Mas del Périé Cahors, Meinklang, Meinklang Graupert, Meinklang Konkret, Mouthes le Bihan Duras, Nosiola, Ostheim Alsace Wine, Pamhagen Austria, Riecine, Sean O'Callaghan, Shobbrook Giallo, Shobbrook Seppeltsfield, Sittweg Alsace, Stefan Vetter Franken, Tom Shobbrook, Tommy Field, Tommy Ruff, Trentino Vino Santo, Winemakers Club
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Va Tutto…Bon
Tutto Wines held their French Portfolio Tasting at Ducksoup in Dean Street, Soho, yesterday (hence the linguistic mangling). Many of you will already have read my article which covered the (mainly) Italian side of their list, which they showed at the … Continue reading
Posted in biodynamic wine, Burgundy, Jura, Languedoc-Roussillon, Loire, Natural Wine, Wine, Wine Agencies, Wine Merchants, Wine Tastings
Tagged Alex Whyte, Arbois, Banyuls, Damiano Fiamma, Domaine de Chassorney, Domaine L'Octavin, Domaine Sauveterre Macon, Ducksoup Soho, Fleurie, Frederic Cossard, Guy Blanchard, Jasnieres, Jean-Pierre Robinot, Jerome Guichard, Julie Balagny, Jura, La Grapperie, Manuel Di Vecchi Staraz, Olek Bondonio, Pelaverga, Pinot d'Aunis, Reynaud Guettier, Tutto Wines, Vinyer de la Ruca
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