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- Extreme Viticulture in Nepal
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- Recent Wines April 2022 (Part 2) #theglouthatbindsus
- Alsace/Germany Celebrating Common Ground with Newcomer & Vine Trail (Part 1 - Alsace)
- Tongba, A Study of Emptiness
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- Recent Wines April 2022 (Part 1) #theglouthatbindsus
- Field Blends and Gemischter Satz - Why Should we Get to Know Them?
Category Archives: Loire
Mastering Food and Wine Pairing at Masters Superfish
This is a wine blog, and I suppose that when I write about a restaurant I concentrate on the wine…and the food too, of course. But this piece isn’t primarily about either, but rather a musing on “lunch” in a … Continue reading
Posted in Artisan Wines, Champagne, Dining, Loire, Portuguese wine, Restaurants, South African Wines, Sparkling Wine, Wine, Wine and Food
Tagged 'T Voetpad 2016, Casablanca Chardonnoir, Chardonnoir Bodegas Re Chile, Dom Perignon 2002, Eben Sadie 'T Voetpad, Fish & Chips and Wine, Fish & Chips in London, Food and Wine Matching, Hortas do Caseirinho Frisante, Masters Superfish Waterloo, Red Vinho Verde, Sadie Family Old Vines Series, Vouvray Pétillant Huet
2 Comments
Recent Wines (June/July 2018) #theglouthatbindsus
Philippe Alliet is a mercurial vigneron who makes Chinon east of the town, in the back streets of Cravant-les-Côteaux. He is best known for his single vineyard Côteau de Noiré, but Chinon Vieilles Vignes 2008 comes from Cabernet Franc vines over fifty … Continue reading
Posted in Alsace, Artisan Wines, Austrian Wine, Beaujolais, Champagne, Cider, English Cider, Loire, Natural Wine, Sparkling Wine, Wine, Wine Agencies
Tagged Alsace Muscat Ottonel, Andrew Nielsen, Brad Hickey Winemaker, Brash Higgins ZBO 2016, Champagne Dehours Oeil de Perdrix, Charlie Herring Wines, Davis Weszeli, Domaine des Forges Chaume 2005, Domaine Rietsch Murmure Muscat, Du Grappin, Du Grappin Aligoté, Du Grappin Beaujolais-Villages Nature, Fuchs und Hase Vol 4, Getariako Txacolina Ametzoi, Ginglinger Pinot Noir Sand, Karim Vionnet Grabuge!, Le Grappin, Loire Moelleux Chenin Blanc, Perfect Strangers Artisan Cider, Petnat, Philippe Alliet Chinon Vieilles Vignes, Plateau Brighton, Riverland Zibibbo Muscat, Tim Phillips, Txacoli, Weszeli Käferberg DAC Reserve Grüner Veltliner
6 Comments
Crémant – More than Mere Froth
Following The Vaults Tasting last Monday, I was back in London for an interesting little tasting the following day. Organized once more by Business France, Crémant presented twelve producers of this category of sparkling wine from five out of the eight … Continue reading
Posted in Burgundy, Loire, Sparkling Wine, Wine, Wine Tastings
Tagged Ballarin, Business France Wine Tastings, Caves Bailly-Lapierre, Caves de Grenelle, Célène, Crémant, Crémant d'Alsace, Crémant de Bordeaux, Crémant de Bourgogne, Crémant de Limoux, Crémant de Loire, Crémant Tasting, Domaine Joseph Gruss, Domaine Schwach, Domaine Zinck, Domaines Auriol, La Chablisienne Sparkling Wines, La Compagnie de Burgondie, Moutard-Diligent, Sparkling Saumur, Sparkling Wine, Veuve Ambal, Victorine de Chastenay
4 Comments
Great Exhibitionists
The Winemakers Club and Carte Blanche Wines got together again at Farringdon Street Vaults for their Winter Portfolio Tasting. Readers of this Blog will know Winemakers very well. Their philosophy is finely stated in the words of founder/owner John Baum: … Continue reading
Posted in biodynamic wine, Hungarian Wine, Languedoc-Roussillon, Loire, Natural Wine, Wine, Wine Agencies, Wine Merchants, Wine Tastings
Tagged Austrian Wine, Burgenland Wine, Carte Blanche Wines, Christophe Muret, Domaine de L'Horizon Calce, Domaine des Marnes Blanches Jura, Domaine du Mortier, Empriente de Temps, Fabien Jouves, Feudo dei Sanseverino Calabria, Franken Wine, Gino Pedrotti, Grange de L'Oncle Charles, Great Exhibition Tasting, Hegyikalo Eger Hungary, Il Guercio, Jerome Francois, Karim Vionnet Beaujolais, Kiral Yudvar Tokaj, Maestro Terenzio Passito, Mas del Périé Cahors, Meinklang, Meinklang Graupert, Meinklang Konkret, Mouthes le Bihan Duras, Nosiola, Ostheim Alsace Wine, Pamhagen Austria, Riecine, Sean O'Callaghan, Shobbrook Giallo, Shobbrook Seppeltsfield, Sittweg Alsace, Stefan Vetter Franken, Tom Shobbrook, Tommy Field, Tommy Ruff, Trentino Vino Santo, Winemakers Club
3 Comments
Va Tutto…Bon
Tutto Wines held their French Portfolio Tasting at Ducksoup in Dean Street, Soho, yesterday (hence the linguistic mangling). Many of you will already have read my article which covered the (mainly) Italian side of their list, which they showed at the … Continue reading
Posted in biodynamic wine, Burgundy, Jura, Languedoc-Roussillon, Loire, Natural Wine, Wine, Wine Agencies, Wine Merchants, Wine Tastings
Tagged Alex Whyte, Arbois, Banyuls, Damiano Fiamma, Domaine de Chassorney, Domaine L'Octavin, Domaine Sauveterre Macon, Ducksoup Soho, Fleurie, Frederic Cossard, Guy Blanchard, Jasnieres, Jean-Pierre Robinot, Jerome Guichard, Julie Balagny, Jura, La Grapperie, Manuel Di Vecchi Staraz, Olek Bondonio, Pelaverga, Pinot d'Aunis, Reynaud Guettier, Tutto Wines, Vinyer de la Ruca
2 Comments
Bicycle, Bicycle,…
It may be a coincidence, but so many people I know who love wine also love cycling. Of course, wine is a highly calorific beverage and we all need to battle those calories. But there’s another angle as well. I … Continue reading
Posted in Loire, Mosel, Neusiedlersee, Wachau, Wine, Wine Travel
Tagged Cycling from Bernkastel, Cycling from Chinon, Haus Prankl, Hubert Fohringer, Iron Curtain Cycle Trail, Krems, Loibnerhof, Loire Cycle Path, Mosel Cycle Path, Neusiedlersee Cycling, Neusiedlersee Passenger Ferries, Rust Cycle Hire, Spitz, Wachau Cycle Trail, Wine cycling
3 Comments
David Crossley's Wide World of Wine 