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- Recent Wines August 2026 (Part 1) #theglouthatbindsus
- Recent Wines August 2026 (Part 2) #theglouthatbindsus
- Vines in a Cold Climate by Henry Jeffreys (Book Review)
- Building a Wine Library (Part 2) (Going Deep)
- Building a Wine Library (Part 1)
- Victoria Torres Pecis - The New Star of the Canaries
- Extreme Viticulture in Nepal
- Japanese Wine by Nick Rowan (Book Review)
- Koppitsch Summer Update
- Tourist Jura - A Brief Guide to Arbois and Beyond
Category Archives: Wine Travel
Eastern France Part 5 – Bérêche, Champagne
I can tell you two things about my relationship with Bérêche which will inform your reading of the rest of this article. First of all I will name you my favourite four Champagnes. They are Péters Chétillons, Philipponnat Clos des … Continue reading
Posted in Champagne, Sparkling Wine, Wine and Food, Wine Travel
Tagged Bérèche, Bérêche Crus Sélectionnés, Bereche et Fils, Campania Remensis, Côte Montagne and Vallée, Champagne, Coteaux Champenois, Craon de Ludes, Eastern France Trip 2017, Grower Champagne, Le Cran, Lees ageing under cork, Maison Bereche, Montagne de Reims Growers, Raphael Bereche, Reflet d'Antan, Terres et Vins de Champagne, Vincent Bereche, Vins d'Auteurs de Champagne
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Eastern France Part 4 – Domaine des Bodines, Arbois
This year we paid a shorter than usual visit to Arbois, and it must be said that the beginning of November isn’t the best time to visit. The Toussaint holiday takes away at least a day, some shops and … Continue reading
Eastern France Part 3 – Fritz Becker, Schweigen
The more geographically, or cartographically, inclined reader will immediately spot that Schweigen is not in France. In fact it is in Germany’s Pfalz region. So as I asked the other day in my introduction to this series of articles, what … Continue reading
Posted in German Wine, Wine, Wine Tastings, Wine Travel
Tagged Friedrich Becker, Fritz Becker, German Chardonnay, German Pinot Noir, Grüner Sylvaner Variety, Kalkgestein, Kalkmergel, Kammerberg GG, Pfalz Wine, Saint-Paul GG, Schweigen, Schweigen-Rechtenbach, Spätburgunder, Weingut Becker, Wissembourg
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Eastern France Part 2 – Jean-Pierre Rietsch, Mittelbergheim
Sometimes a visit to a producer can be quite a revelation, and this usually happens when you don’t know their wines all that well. Of course, like many of my readers, I’ve drunk a few of Jean-Pierre Rietsch‘s gems, but this … Continue reading
Posted in Alsace, Natural Wine, Wine, Wine Heroes, Wine Travel
Tagged Alsace Wine, Demoiselle Gewurztraminer 2016, Eastern France Trip 2017, Jean-Pierre Rietsch, Klevener de Heiligenstein, Mittelbergheim, Murmure Cuvée, Pas a Pas Savagnin Rose, Rietsch Réserve Perpetuelle, Savagnin Rose Grape Variety, Stierkopf, Sylvaner, Sylvaner Zotzenberg Grand Cru
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Eastern France Part 1 – Anna & André Durrmann, Andlau
The explanation for a lack of articles these past couple of weeks will be known to those who follow me on Instagram – I’ve been in France. Over the next week (or more!) I shall be planning to publish five … Continue reading
Japan Part 2 – Mountain Air and Vineyards
It is likely to be a very small minority of my readership that is not now aware that Japan makes wine, and some of it pretty tasty too. Even customers of our upmarket UK supermarket, Marks & Spencer, have been … Continue reading
Posted in Japan, Wine, Wine Travel
Tagged Domaine Sogga, Japanese Wine, Koishiya Ryokan, Koshu, Nagano Wine, North Shinano Wine Valley Train, Obuse, Obuse Winery, Shibu Onsen, Shiga Highlands UNESCO Biosphere, Shiga Kogen, Snow Monkey Park, Snow Monkeys, Vinifera Varieties in Japan, Yudanaka
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Japan Part 1 – Tokyo, the Wedding and a ’88 d’Yquem
Much as I love visiting any country where there are vineyards, two of my favourite places, Japan and Norway, are not well known for their wines. This is not strictly true, of course. Japan is slowly gaining at least a … Continue reading
Posted in Japan, Wine, Wine Travel
Tagged 8ablish Tokyo, Chateau d'Yquem 1988, Commune 2nd Food Court, Japan, Japanese Wedding, Martin Diwald, Tokyo
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Up the Junction
Thirty years ago I lived less than ten minutes’ walk north of Dalston Junction. This part of London was very different back then. There was no spanking new Overground Station where there are now two. There were certainly no “luxury … Continue reading
Posted in Austrian Wine, Dining, Natural Wine, Spanish Wine, Wine, Wine Agencies, Wine Shops, Wine Travel
Tagged Austrian Wines, Best Calzone London, Dalston Food and Wine, Fed by Water, Fernando Berry, Furanxo, Marenas Montepilas, Newcomer Wines, Otros Vinos, Ridley Road Market, Spanish Delicatessen, Spanish Wines, Vegan London, Vegan Restaurants London
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David Crossley's Wide World of Wine 