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- Recent Wines, December 2018 #theglouthatbindsus
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Tag Archives: Raphael Bereche
Eastern France Part 5 – Bérêche, Champagne
I can tell you two things about my relationship with Bérêche which will inform your reading of the rest of this article. First of all I will name you my favourite four Champagnes. They are Péters Chétillons, Philipponnat Clos des … Continue reading
Posted in Champagne, Sparkling Wine, Wine and Food, Wine Travel
Tagged Bérèche, Bérêche Crus Sélectionnés, Bereche et Fils, Campania Remensis, Côte Montagne and Vallée, Champagne, Coteaux Champenois, Craon de Ludes, Eastern France Trip 2017, Grower Champagne, Le Cran, Lees ageing under cork, Maison Bereche, Montagne de Reims Growers, Raphael Bereche, Reflet d'Antan, Terres et Vins de Champagne, Vincent Bereche, Vins d'Auteurs de Champagne
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Growing Reputation
One of my regular readers asked a while back for some recommendations for Grower Champagnes in advance of a forthcoming visit, and I’ve been meaning to oblige. This month’s Decanter Magazine has a Tasting of Grower wines, but as always, … Continue reading
Posted in Champagne, Sparkling Wine, Wine
Tagged Bérèche, Cedric Bouchard, Champagne, Diebolt-Vallois Fleur de Passion, Francis Boulard, Grower Champagne, Jerome Prevost, Laurent Champs, Le Creux d'Enfer, Les Chetillons, Les Rachais, Lilbert, Olivier Collin, Pascal Agrapart, Pierre Peters, Raphael Bereche, Reflet d'Antan, Rodolphe Peters, Rosé for Albane, Roses de Jeanne, Sparkling Wine, Ulysse Collin, Vilmart, Vilmart Coeur de Cuvée, Vincent Bereche
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Festive Mirth, Girth and Things of Worth
The festive season is always eagerly awaited at Chateau Crossley, but we don’t over indulge these days…well, not too much. The holiday began yesterday with a trip to the new Sam Wanamaker theatre at London’s Globe to see Francis Beaumont’s … Continue reading
Posted in Dining, Wine, Wine Tastings
Tagged Alpine Wines, Andrew Nielsen, Arbois, Bistro des Claquets, Christmas Wines, Equipo Navazos, Hughes-Beguet, Jean-Paul Jeunet, Kevin Courtney, Le Grappin, Oddities Lunches, Raphael Bereche, Restaurant La Balance, Riverby Estate, Rochelle Canteen, Solent Cellar, Stephane Tissot, Theatre of Wine, Tom Cannavan, Wine Pages, Winemakers Club
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