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- Paradise Lost - A Eulogy for Two Great Natural Winemakers
- Eastern France Part 3 - Fritz Becker, Schweigen
- Wines of The Aveyron and a Little Vicarious Travel
- Ally Wines Tasting (Edinburgh) - "Curiously Cool American Wines"
- Manang Valley Boutique Winery - Apple Wine in the Shadow of the Annapurnas
- Vines in a Cold Climate by Henry Jeffreys (Book Review)
- Tourist Jura - A Brief Guide to Arbois and Beyond
- Recent Wines August 2026 (Part 2) #theglouthatbindsus
- Blank Bottle at Butlers - Pieter Walser fills us in.
- New Wine Leaders 1 - Christina Rasmussen
Category Archives: Wine Books
Sake and the Wines of Japan by Anthony Rose (Book Review)
Of all the countries outside Europe I would say my favourite has to be Japan. Somehow I find I have an affinity with so much about Japan (though certainly not every aspect of Japanese society). It might surprise British readers … Continue reading
Posted in Japan, Sake, Wine, Wine Books, Wine Travel
Tagged Anthony Rose, Christine Parkinson, Japanese Wine, Koshu, Sake, Sake Tasting Masterclasses, Wine Books Japan
5 Comments
Flawless…it pretty much is
Flawless is the latest book by Dr Jamie Goode. It’s slightly unusual. The book is, as its sub-title explains, about understanding wine faults. This is a highly technical subject, but one that is naturally of interest to keen amateurs as … Continue reading
Posted in Wine, Wine Books, Wine Science, Wine Writing
Tagged Flawless, Jamie Goode, Reduction in Wine, Wine Books, Wine Faults, Wine Science, Wine writing
4 Comments
Bursting Bubbles – Robert Walters, and Some Thoughts on the Grower Champagne Philosophy
You will recall that I made Champagne by Peter Liem my wine book of last year. That expertly written book which puts terroir at its heart was the outstanding work on wine, in my view, in the whole of 2017. Bursting Bubbles by Australian author Robert Walters follows a similar … Continue reading
Posted in Champagne, Sparkling Wine, Wine, Wine Books, Wine Writing
Tagged Anselme Selosse, Bursting Bubbles, Cedric Bouchard, Champagne, Champagne Books, Champagne Grower, Champagne Philosophy, Champagne Terroir, Grower Champagne, Jerome Prevost, Peter Liem Champagne, Robert Walters, Wine writing
3 Comments
Liem and Larmat – A Perfect Combination
Like most people, I imagine, I came to appreciate Champagne first as a celebratory drink. Most often it was the non-vintage wine of a well known Grande Marque, or occasionally a vintage wine, consumed several years too soon. But in … Continue reading
Terre Magazine
In the digital age print media struggles with wine journalism. Whilst newspapers cull their wine columns, the old established Wine Press, or at least those magazines that remain, are forever trying to come up with new ideas to increase revenue, … Continue reading
Volcanic Wines
When I was at school I loved Geography. I’m sure it’s where my passion for travel came from. I think I was pretty young when I studied volcanoes, but they made a big impression, as did the consequences of their … Continue reading
Savoie Fare
This article is really a bit of a plea for your help, though it’s not for myself that I ask it. I’ve been drinking the wines of Savoie for even longer than I’ve been drinking Jura, but back in the … Continue reading
Posted in Wine, Wine Books
Tagged Alpine Wine, Bugey Wine, French Alpine Wine, Kickstarter Wine Book Project, Savoie Wine, Wine Book, Wink Lorch
3 Comments
Back to the Future
I do write the occasional Review of a wine book, or DVD, though I haven’t done so recently. I haven’t actually read any new wine books for a while, not since Stephen Brook’s Wines of Austria, and that was almost … Continue reading
Posted in Australian Wine, Wine, Wine Books, Wine Writing
Tagged Books on Australian Wine, Max Allen, The Future Makers, Wine Books, Wine writing
2 Comments
Of Austria and Ostriches
If you read this Blog regularly you’ll know what I think of Austria – it’s the most exciting wine country in Europe right now. Let’s face it, I’ve probably written that phrase enough times this year for it to have … Continue reading
Where Have They Been Hiding?
It’s all “New” something at the moment, isn’t it. We had Jon Bonné’s New California, we have been hearing a lot about the New South Africa this summer, and we have our very own New Beaujolais (three dinners in London … Continue reading
Posted in Australian Wine, Natural Wine, Wine, Wine Agencies, Wine Books
Tagged Anton van Klopper, Castagna, Caves de Pyrene, Damien Tscharke, Jauma, Max Allen, Red Squirrel, Si Vintners, Sorrenberg, Sustainability in Australian Viticulture, The Future Makers, The New Australia, The Wine Idealist, Tom Shobbrook, Vinteloper, Winemakers Club
3 Comments