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Tag Archives: Peter Liem Champagne
Bursting Bubbles – Robert Walters, and Some Thoughts on the Grower Champagne Philosophy
You will recall that I made Champagne by Peter Liem my wine book of last year. That expertly written book which puts terroir at its heart was the outstanding work on wine, in my view, in the whole of 2017. Bursting Bubbles by Australian author Robert Walters follows a similar … Continue reading
Posted in Champagne, Sparkling Wine, Wine, Wine Books, Wine Writing
Tagged Anselme Selosse, Bursting Bubbles, Cedric Bouchard, Champagne, Champagne Books, Champagne Grower, Champagne Philosophy, Champagne Terroir, Grower Champagne, Jerome Prevost, Peter Liem Champagne, Robert Walters, Wine writing
3 Comments
Wines of the Year (2017)
I recently read the view of an esteemed wine editor that they are not keen on listing their “wines of the year” because they like to enjoy what is good about every wine they drink. I can agree with that … Continue reading
Posted in Wine
Tagged Bodega Can Ramon, Chateau d'Yquem Sauternes 1988, Claus Preisinger Puszta Libre, Clos Cibonne Tibouren, Clos Lentiscus, Domaine des Bodines, Domaine des Miroirs, Domaine Sogga Obuse Nagano Japan, Equipo Navazos Palo Cortado Bota 75, Kenjiro and Mayumi Kagami, Meinklang Graupert Zweigelt 2013, Melting Potes 2016 (De Moor), Peter Liem Champagne, Pol Roger Sir Winston Churchill 1996, Sumoll Ferestec Reserva Familia, Wines of the Year 2017
4 Comments
David Crossley's Wide World of Wine 