Previous Posts
Top Posts & Pages
- The World Atlas of Wine 9th Edition (Book Review)
- Pergola Taught
- The Fightback? Bordeaux Grand Cercle 2016
- The Great German Pinot Noir Tasting
- One Thousand Vines by Pascaline Lepeltier (book review)
- Tongba, A Study of Emptiness
- A Taste for Wine by Rose Murray Brown (Book Review)
- Regenerative Viticulture 2nd Edition by Jamie Goode (Book Review)
- Eastern France Part 3 - Fritz Becker, Schweigen
- Luis Gutiérrez "The New Vignerons" (Book Review)
Tag Archives: Roast Chicken Morels and Vin Jaune
Noble Rot and the Poulet
Four of us decamped to Noble Rot Soho for, if perhaps not a wild Real Wine after party, certainly a brilliant evening of food and wine. It was actually my first time at the Soho location, despite being almost a … Continue reading
Posted in Artisan Wines, Dining, Jura, Natural Wine, Restaurants, Wine, Wine and Food
Tagged Chateau-Chalon, Dining in London, Domaine Karanika Amyndeon Macedonia, Greek Sparkling Wine, Jura Wine, Jura Wines in London, Katie Worobeck Vigneronne, Laurens and Annette Hartman-Van Kampen, Maison Maenad De L'Avant 2021, Maison Maenad Orbagna, Marius Perron Chateau-Chalon 1983, Natural Wine, Noble Rot Soho, Poulet aux Morilles et Vin Jaune in London, Roast Chicken Morels and Vin Jaune, Vin Jaune, Wine of Jura's Revermont, Xinomavro Sparkling Wine
Leave a comment
