Author Archives: dccrossley

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About dccrossley

Writing here and elsewhere mainly about the outer reaches of the wine universe and the availability of wonderful, characterful, wines from all over the globe. Very wide interests but a soft spot for Jura, Austria and Champagne, with a general preference for low intervention in vineyard and winery. Other passions include music (equally wide tastes) and travel. Co-organiser of the Oddities wine lunches.

Koppitsch Summer Update

I’ve been drinking a few of the new wines from Alexander Koppitsch recently, in fact three of them in only the last month. I thought rather than save them for my “Recent Wines” article, I’d write a short stand alone … Continue reading →

Posted in Austria, Austrian Wine, biodynamic wine, Natural Wine, Wine | Tagged , , , , , , , , , , , | 3 Comments

Victoria Torres Pecis – The New Star of the Canaries

A couple of years ago a friend visited La Palma, the most northerly and one of the smaller Canary Islands. At the time I had no idea any significant wines were made on the rather barren looking volcano of La … Continue reading →

Posted in Artisan Wines, Natural Wine, Spanish Wine, Volcanic Wines, Wine, Wine Agencies, Wine Tastings | Tagged , , , , , , , , | 2 Comments

Basket Press Returns to Plateau

I wrote about Basket Press Wines first back in February 2018. I remember that cold winters night, at Plateau in Brighton, and being warmed inside by my first full tasting of Czech wines. Eighteen months later and I’m back in … Continue reading →

Posted in Artisan Wines, biodynamic wine, Czech Wine, Natural Wine, Slovakian Wine, Wine, Wine Agencies, Wine Bars, Wine Merchants, Wine Tastings | Tagged , , , , , , , , , , , | Leave a comment

Wink Lorch’s Wines of the French Alps

It is five years since Wink Lorch self-published her Jura Wine. Over those five years since publication this award winning book has proved an invaluable guide to a region which has gone from backwater to trend setter over less than two … Continue reading →

Posted in Artisan Wines, Savoie Wine, Wine, Wine Books, Wine Travel, Wine Writing | Tagged , , , , , , , , | 9 Comments

Recent Wines July 2019 #theglouthatbindsus

July has been an unusually quiet month on the blog in terms of articles published, with relatively few exciting tastings, but I’ve still been drinking interesting wines at home, and that’s what this monthly roundup is all about. There are … Continue reading →

Posted in Austrian Wine, Bordeaux Wine, Champagne, Cider, English Cider, Jura, Natural Wine, Rosé, Sherry, Sparkling Wine, Wine | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 1 Comment

Staying Cool at The Glasshouse

It was pretty hot in London on Tuesday. I think The Glasshouse in Kew is hot too, but in a different way. This is often regarded as “the other” Nigel Platts-Martin restaurant by some people I know. If it were … Continue reading →

Posted in Dining, Italian Wine, Piemonte, Restaurants, Sicily, Wine | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 8 Comments

More from Paris

I left you yesterday on Monday evening, so to speak, leaving Septime La Cave following a few glasses and some rather good Comté (see previous article, below), heading for a bar/restaurant which was completely new to us. We had walked past Le Mary … Continue reading →

Posted in Natural Wine, Paris, Restaurants, Wine, Wine Bars, Wine Shops, Wine Travel | Tagged , , , , , , , , , , , , , , , | Leave a comment

Septime La Cave

My favourite part of Paris is that around Oberkampf, and one of the most interesting streets is Rue Popincourt, which tracks down from Boulevard Voltaire, just south of Oberkampf Métro Station, until you are almost as far south as the … Continue reading →

Posted in Artisan Wines, Natural Wine, Paris, Wine, Wine Bars | Tagged , , , , , , , , , , | Leave a comment

Recent Wines June 2019 #theglouthatbindsus

That was certainly not the warmest June I can remember in the UK. In fact much of the month was wet and unseasonably cold. That means one thing…that we have not cranked our petnat consumption up to usual summer levels yet, although … Continue reading →

Posted in Aligoté, Alsace, Arbois, Artisan Wines, Austrian Wine, Jura, Natural Wine, South African Wines, Sparkling Wine, Wine | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Pipette and Other Vinous Writing

Having reached its third Issue in what seems like no time at all, it’s about time I reviewed Pipette, an independent magazine running to three issues per year, coming out in February, June and October (Issue 4 is scheduled for November … Continue reading →

Posted in Natural Wine, Wine, Wine Books, Wine Writing | Tagged , , , , , , , , , , , , , , , , , | 3 Comments