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- Blank Bottle at Butlers - Pieter Walser fills us in.
- Nepal - A Month Drinking Differently
- Vienna Week 3 - Vinifero and a walk in the snow
- Wieninger and Wiener Wein
- Real Wine Fair 2019, Part 2
- Tillingham Update (Sept 2018)
- Heuriger, Heurigen, Buschenschanks and Popups: A Walk in the Woods and Vines
- Otros Vinos, Spring 2018: Spain's Wild Frontier
- Victoria Torres Pecis - The New Star of the Canaries
- Tillingham
Category Archives: Tasting Wine
Learning the Natural Way at Plateau
For those of us who have been interested in natural wine for some time, it may be hard to remember how we built our knowledge and understanding. For me, my journey began when someone recommended L’Insolite in Paris the first … Continue reading →
Posted in Natural Wine, Tasting Wine, Wine, Wine Bars
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Tagged Anathème Rouge Thierry Forrestier, Barranco Oscuro Varetúo Andalucia, Breton Vouvray La Dilettante, Brighton Bars, Brighton Dining, Craig Hawkins, Czech Sekt, Dinavolino Emilia Romagna, Krasna Hora Sekt, Natural Wine in Brighton, Plateau Brighton, Plateau Wine Wednesdays, Testalonga Baby Bandito 2017
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The Plumpton Riots (Keep Calm and Carignan)
Do excuse my continued obsession with obscure musical puns in the title, and also excuse me writing about something a little different today. Last week I had the pleasure to visit Plumpton College in Sussex. It was only my second … Continue reading →
Posted in English Wine, Tasting Wine, Wine, Wine Science
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Tagged Chris Foss, Plumpton College, Plumpton College Wine Programmes, Professor Barry Smith, Sensory Studies in Wine Tasting, The Dean Blush English Sparkling Wine, Tony Milanowski, Wine Lectures, Wine Tasting, Wine Tasting is Hard
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