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Recent Wines March 2021 (Part 2) #theglouthatbindsus
For Part 2 of March’s most interesting wines (I used to say “drunk at home”, but let’s face it, where else am I going to be drinking wine at the moment?) we start off with a little-known (in the UK, … Continue reading
Posted in Artisan Wines, Natural Wine, Wine
Tagged "FRNC" Brash Higgins, Alsace Skin Contact Blend, Australian Cabernet Franc, Bourgoggne Aligoté L'Aligator, Brad Hickey, Brash Higgins Cabernet Franc, Brash Higgins McLaren Vale, Closerie des Moussis Arsac, Closerie des Moussis Haut-Médoc, Cul de Brey Domaine de la Tournelle, Czech Wine, Domaine de la Tournelle Arbois, Domaine des Queues Rouges Burgundy, Emmanuelle Milan, Equipo Navazos, Evelyne & Pascal Clairet, Isabelle Vantey, Jean-Yves Vantey Sampigny-lès-Maranges, Jura Red Blend, Jura Wine, La Bota de Florpower 99, Laurence Alias & Pascale Choime Winemakers, Lukas Van Loggerenberg Winemaker, Lukes van Loggerenberg "Breton", Mathieu Deiss, Moravian Wine, Natural Wine Bordeaux, Palomino Fino Table Wine, Petr Koráb Moravia, Recent Wines March 2021 (Pt 2), South African Cabernet Franc, South African Wine, The Milkman Petnat Petr Koráb, Un Instant Sur Terre, Vignoble du Rêveur Bennwihr
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David Crossley's Wide World of Wine 