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Category Archives: Portuguese wine
Recent Wines February 2024 (Part 1) #theglouthatbindsus
February seemed easier to get through this year, probably because our Lothian weather was strangely less wet and damp than that experienced in much of England, that following an unusually wet January. With no Dry January statement being made in … Continue reading
Posted in Alsace, Artisan Wines, Australian Wine, Canary Islands, Czech Wine, Japan, Natural Wine, Portuguese wine, Wine, Wine Agencies
Tagged #theglouthatbindsus, Alsace Sylvaner, Alsace Wine, Alvaro Castro Dao, Australian Wine, Beechworth Victoria Wine, Canary Islands Wine, Czech Wine, Dao Red Wine, Giaconda Beechworth Victoria, Giaconda Warner Vineyard Shiraz 2006, Hibernal 2021 Petr Kocarik, Hibernal Grape Variety, Japanese Cabernet Sauvignon Nagano, Japanese Wine, Las Rosas Listan Negro 2018 La Palma, Moravian Wine, Nagano Furusato Grande Polaire 2017, Natural Wine, Petr Kocarik Moravia, Portuguese wine, Recent Wines February 2024 (Pt 1), Rick Kinzbrunner Giaconda Vineyards, Sapporo Wine Nagano, Spanish Wine, Sylvaner, Victoria Torres Pecis La Palma, Vincent Stoeffler Sylvaner Rutscherle
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Cork & Cask Winter Wine Fair 2023 (Part 2): Roland Wines, Element Wines and Modal Wines
Part 1 from the Cork & Cask Winter Wine Fair covered wines from Indigo Wines, Keeling Andrew and Dynamic Vines. Part 2 here follows the same path, with a selection from the wines poured by Roland Wines, Element Wines and … Continue reading
Posted in Artisan Wines, Austrian Wine, German Wine, Italian Wine, Natural Wine, Portuguese wine, Slovakian Wine, Spanish Wine, Wine, Wine Agencies, Wine Festivals, Wine Merchants, Wine Shops, Wine Tastings
Tagged Andi Mann Rheinhessen, Burgenland Wine, Cork & Cask Winter Wine Fair (Pt 2), Edinburgh Wine Scene, Element Wines Edinburgh, Fangareggi Puro Lambrusco Rosso, Fanrareggi Biancospino Lambrusco, Fattoria di Sammontana Sangiovese IGT, Finca El Molar Macabeo Skin Contact, Finca El Molar Manchuela, Folas de Baco Curtido, Folias de Baco Rabigato Douro, Johannes Zillinger Weinviertel, Koppitsch Homok 2022, Koppitsch Neusiedl am See, Koppitsch Rét 2022, Lambrusco Salamino di Santa Croce, Martin Obenaus Weinviertel, Modal Wines, Natural Wine, Obenaus Mo:Rot Zweigelt, Portuguese wine, Roland Wines, Slobodne Majer, Slobodne Slovakia, Thörle Rheinhessen, Thörle Spätburgunder 2021, Wine Fairs, Wine Fairs in Edinburgh, Zillinger Numen Fume Blanc
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Foot Trodden by Simon J Woolf & Ryan Opaz (Review)
If I ask you to name one country which is most often completely forgotten for its wines, at least on the UK market, I’d put money on many of you saying Portugal. It’s not as if Portugal doesn’t make a … Continue reading
Posted in Artisan Wines, Natural Wine, Portuguese wine, Wine, Wine Books, Wine Writing
Tagged Foot Trodden Book Review, New Wine Book, Portugal, Portuguese Wine Book, Portuguese Winemakers, Ryan Opaz, Simon Woolf, Wine Book, Wine Book Review, Wine Culture in Portugal, Wine Photography, Wine writing
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Recent Wines May 2021 (Part 2) #theglouthatbindsus
Part 2 of May’s most interesting wines drunk at home begins with two stunning wines, from the Jura and Burgenland (the second of those a fellow blogger coincidentally chose as his wine of the month for May). From here we … Continue reading
Posted in Aligoté, Alsace, Artisan Wines, Austrian Wine, biodynamic wine, Burgundy, German Wine, Jura, Natural Wine, Neusiedlersee, Portuguese wine, Savoie Wine, Wine
Tagged #theglouthatbindsus, "1515" 2016 Les Vignes de Paradis, Alentejo Red Blend, Alice Bouvot, Aligoté Doré, Alsace Pinot Noir, Antonio Maçanita & Sandra Sárria, Bourgogne Aligoté, Burgenland, Domaine L'Octavin, Dominique Lucas, Fitapreta Tinto 2019, Franken Pinot Meunier, French Chasselas, Gols Wine, La Charme aux Prétres 2017, Le Roi des 8 Cépages, Lucas Rieffel Mittelbergheim, Max Sein Le Rouge Nu, Recent Wines May 2021 (Pt2), Rennersistas Grauburgunder 2019, Rieffel Pinot Noir Nature 2018, Savoie Wine, Sylvain Pataille Aligoté Doré, Sylvain Pataille Marsannay
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Mastering Food and Wine Pairing at Masters Superfish
This is a wine blog, and I suppose that when I write about a restaurant I concentrate on the wine…and the food too, of course. But this piece isn’t primarily about either, but rather a musing on “lunch” in a … Continue reading
Posted in Artisan Wines, Champagne, Dining, Loire, Portuguese wine, Restaurants, South African Wines, Sparkling Wine, Wine, Wine and Food
Tagged 'T Voetpad 2016, Casablanca Chardonnoir, Chardonnoir Bodegas Re Chile, Dom Perignon 2002, Eben Sadie 'T Voetpad, Fish & Chips and Wine, Fish & Chips in London, Food and Wine Matching, Hortas do Caseirinho Frisante, Masters Superfish Waterloo, Red Vinho Verde, Sadie Family Old Vines Series, Vouvray Pétillant Huet
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“…Yellow, Orange and Red” – the Diverse and Wonderful Indigo Portfolio
I used to think of Indigo Wine as a small-to-medium importer with a portfolio focused on Spain, but in truth they seem to have grown rather rapidly into something larger and much more diverse, but without loss of direction. There’s … Continue reading
Posted in Artisan Wines, Beer, Portuguese wine, Spanish Wine, Vegan Wine, Wine Agencies, Wine Merchants, Wine Tastings
Tagged Beavertown Seven Deadly Sins, Biercraft Portfolio 2019, Birgit Braunstein Burgenland, Bodegas Peixes Galicia, Braybrooke Beer Co, César Marquéz Bierzo, China Exchange Tastings, Coto de Gomariz Ribeiro, Dominio del Águila Ribera del Duero, El Chibirique 2016, El Ciruelo2016, Eugenio Bocchino Alba, Evening Land Amity Hills, Fedellos de Couto, Gaintza Getaria, Hirsch Kamptal, Honey Märzen Beavertown/Braybrooke, Indigo Wine Portfolio 2019, La Floridita 2018, Lobban Wines, Lucky Saint alcohol free lager, Pamela Geddes, Peter Wetzer Sopron, Ribera Sacra, Salem Wine Company, Suertes del Marqués Tenerife, Txacoli, Vitor Claro Portalegre
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Meeting António Maçanita
There was a buzz being created around the Azores even before Sarah Ahmed wrote a revealing article in Decanter last summer, and that buzz has without doubt been created largely by one man, António Maçanita, the founder (with Paulo Machado) … Continue reading
Posted in Azores, Portuguese wine, UNESCO World Heritage Sites, Volcanic Wines, Wine, Wine Agencies, Wine Merchants, Wine Tastings
Tagged A Proibida, António Maçanita, Arinto dos Açores, Azores, Azores Wine Company, Hybrid Vines Wines, Isabella Grape Variety, Pico Island, Pico Wines, Red Squirrel Wines, Terrantez do Pico, Tinto Vulcanico, Verdelho Pico DO, Vitis Labrusca, Volcanic Wines
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David Crossley's Wide World of Wine 