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Tag Archives: Masanobu Fukuoka
The One Straw Revolution (Masanobu Fukuoka)
Here in the UK a series of proposals has just been published under the ambitious heading of a “National Food Strategy”. Its author, Henry Dimbleby, has outlined a raft of measures we need to adopt in order to save lives … Continue reading
Posted in Artisan Wines, biodynamic wine, Japan, Natural Wine, Philosophy and Wine, Viticulture, Wine, Wine and Health, Wine Science
Tagged Do-nothing Farming, Farming Without Chemical Inputs, Masanobu Fukuoka, No-till farming, Philosophy and Agriculture, Regenerative Agriculture, Soil Health, The One Straw Revolution
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Pergola Taught
For me, there are a couple of very different burning issues to be addressed in the world of wine, and rather quickly. One of those is diversity, but important as that is, I’m not sure an old middle class white … Continue reading
Posted in Artisan Wines, Japan, Philosophy and Wine, Vine Training, Viticulture, Wine
Tagged Masanobu Fukuoka, Pergola in Alto Adige, Pergola in Japan, Pergola Training System, Pergola's Bad Rap, Trink Magazine, Trinkmag on Pergolas, Understanding Pergolas, Vineyards and Cultural Heritage, Walter Speller on Pergolas, Weingut Abraham
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