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Regenerative Viticulture by Dr Jamie Goode (Book Review)

Posted on 07/06/2022 by dccrossley

Regenerative Viticulture is a phrase being bandied around a lot right now, but it is sufficiently new, and current, for the majority of people, that many probably don’t really know exactly what it means. This is why Jamie Goode has, … Continue reading →

Posted in Grape Varieties, Natural Wine, Viticulture, Wine, Wine Books, Wine Science, Wine Writing | Tagged Agroecology, Animals in the Vineyard, Cover Crops, Disease-resistant grape varieties, Dr Jamie Goode, Functional Biodiversity in Viticulture, Jamie Goode Author, Masanobu Fukuoka, No-till farming, Permaculture and Vines, PIWI grape varieties, Regenerative Viticulture, Regenerative Viticulture Book Review, Regenerative Viticulture Foundation, ResDur grape varieties, Vineyard Soil Health | 4 Comments
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  • Top Posts & Pages

    • The World Atlas of Wine 9th Edition (Book Review)
    • Tongba, A Study of Emptiness
    • Ottolenghi Opens in Edinburgh
    • Enfariné? The Ancient Varieties (Arbois Visit, December 2018)
    • Squirrelled Away in Soho
    • Tourist Jura - A Brief Guide to Arbois and Beyond
    • Recent Wines (September 2018) #theglouthatbindsus
    • Vines in a Cold Climate by Henry Jeffreys (Book Review)
    • Senorans at The Shipyard
    • Newcomer Wines at Montrose, Edinburgh (3 July '24)
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