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Tag Archives: Sumoll Blanc Brisat
Wines of the Year 2018 and stuff like that
It seems a little early to be doing a review of the year at the end of November, but I suspect there will be plenty of other things I want to write about before the Christmas hangover has disappeared, so … Continue reading →
Posted in Artisan Wines, Natural Wine, Wine, Wine Agencies
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Tagged 40 Maltby Street, Amber Revolution Simon Woolf, Amphora Zibibbo, Bérèche, Brash Higgins Zibibbo, COS Zibibbo, Costador Metamorphika, Ebner Ebenauer BdeB 2010, Ganevat Vin Jaune, Glacis Beisl, Howard Ripley German Pinot Noir, JaJa Berlin, Joiseph, L'Octavin Betty Rosay, Les Caves de Pyrene, MAST Vienna, Newcomer Wines, Plateau Brighton, Red Squirrel Wines, Rennersistas, Review of 2018, Richard Stavek Spigle Bocky, Romate Old & Plus, Strohmeier Schilcher, Sumoll Blanc Brisat, The Sportsman Seasalter, Tillingham Qvevri Artego, Tournelle L'Uva Arbosiana, Uncharted Wines, Wieninger, Winemakers Club, Wines of the Year 2018
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Downstairs at Eric’s (and Doug’s) Part 1 – Otros Vinos in the Basement at Terroirs
September is Tastings Month. There are several events almost every day, so it’s impossible to get to them all. It’s also impossible to keep up my usual timely posts, splitting writing with sipping wine all day. For those who have … Continue reading →
Posted in Artisan Wines, Natural Wine, Spanish Wine, Wine, Wine Agencies, Wine Merchants, Wine Tastings
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Tagged Bodegas Cauzón Iradei 2017, Clot de les Soleres Cabernet Amfora, Costador Terroirs Mediterrani, Forcallat, Fuente Guijarro, Marenas José Miguel Márquez, Metamorphika, Montepilas Grape, Otros Vinos, Ramón Saavedra Saavedra, Sumoll, Sumoll Blanc Brisat, Tinto Velasco, Viña Enebro, Vinos el Patio
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Recent Wines (February 2018) #theglouthatbindsus
I’m a little bit behind again with my regular pieces on recent wines drunk at home, so here I’ll mention just eight stars from February, along with a clutch of wines we drank last Saturday night (which deserve not to … Continue reading →
Posted in Artisan Wines, Natural Wine, Wine
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Tagged #theglouthatbindsus, Bugey Chardonnay, Claus Preisinger, Clot de les Soleres, Comando G El Tamboril 2014, COS Pithos Rosso, COS Sicily, Costador Terroirs, Domaine des Marnes Blanches, Franck Peillot, Gilles Barge Cote Rotie Du Plessy 2006, Hegyikalo Oroksegul, Julie Balagny, Jura Wine, Lopez de Heredia Tondonia 1994, Metamorphika, New Forest Dining, New Forest restaurants, Recent Wines, Simone C'est Moi, Sumoll Blanc Brisat, The East End Arms Lymington, Weissburgunder Erdeluftgrasundreben, Xarel-lo Ancestral
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David Crossley's Wide World of Wine 