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- Recent Wines March 2023 (Part 1) #theglouthatbindsus
- Recent Wines March 2023 (Part 2) #theglouthatbindsus
- One New Wine Leads To Another - Du Vin aux Liens and other stories
- Moravia 2022 - Jaroslav Osicka
- Tongba, A Study of Emptiness
- Central Victoria Part 2 - Bindi
- Like a Child in a Sweet Shop - Made From Grapes and Sevslo Wine, Glasgow
- Enfariné? The Ancient Varieties (Arbois Visit, December 2018)
- Wines of The Aveyron and a Little Vicarious Travel
- Moravia 2022 - Richard Stávek, Maverick and Magician
Tag Archives: COS Sicily
Recent Wines, February 2020 #theglouthatbindsus
The wine trade, and the hospitality industry in general, is going through a very worrying time with Coronavirus. I am well aware that my complete inability to find a single four-pack of toilet rolls in any local supermarket in four … Continue reading →
Posted in Artisan Wines, Champagne, Cider, Natural Wine, Wine
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Tagged #theglouthatbindsus, Airén Bayo Flor, Andrew Nielsen, Aurélien Suenen Cramant, Canavese Rosso, Canavese Rosso Torrazza Ferrando, Champagne Jacques Lassaigne, Champagne Suenen BdeB 2009, Cornas Renaissance Clape 2004, COS Pithos Bianco 2014, COS Sicily, Domaine Clape Cornas, Dr Martin Kerres Valdonica, Emmanuel Lassaigne, Eric Bordelet, Fabio Bartolomei, Ferrando Vini, Grecanico, Hermit Ram Pinot Noir, Le Grappin, Le Grappin Savigny Blanc 2015, Les Vignes de Montgueux, New Zealand Natural Wine, New Zealand Pinot Noir, North Canterbury Wine, Piemontese Mountain Wines, Pierre Cotton Côte de Brouilly 2016, Pierre Cotton Odenas Beaujolais, Recent Wines February 2020, Rolet Père et Fils Jura, Rolet Vin Jaune 1983 Arbois, Sydre Argelette 2017, The Hermit Ram, Theo Coles, Valdonica Arnaio 2013, Valdonica Maremma Tuscany, Vinos Ambiz
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Recent Wines (February 2018) #theglouthatbindsus
I’m a little bit behind again with my regular pieces on recent wines drunk at home, so here I’ll mention just eight stars from February, along with a clutch of wines we drank last Saturday night (which deserve not to … Continue reading →
Posted in Artisan Wines, Natural Wine, Wine
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Tagged #theglouthatbindsus, Bugey Chardonnay, Claus Preisinger, Clot de les Soleres, Comando G El Tamboril 2014, COS Pithos Rosso, COS Sicily, Costador Terroirs, Domaine des Marnes Blanches, Franck Peillot, Gilles Barge Cote Rotie Du Plessy 2006, Hegyikalo Oroksegul, Julie Balagny, Jura Wine, Lopez de Heredia Tondonia 1994, Metamorphika, New Forest Dining, New Forest restaurants, Recent Wines, Simone C'est Moi, Sumoll Blanc Brisat, The East End Arms Lymington, Weissburgunder Erdeluftgrasundreben, Xarel-lo Ancestral
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David Crossley's Wide World of Wine 