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Top Posts & Pages
- New Wine Leaders 1 - Christina Rasmussen
- Tongba, A Study of Emptiness
- Tourist Jura - A Brief Guide to Arbois and Beyond
- The Wines Of Germany by Anne Krebiehl MW (book review)
- Regenerative Viticulture 2nd Edition by Jamie Goode (Book Review)
- The Great German Pinot Noir Tasting
- The World of Natural Wine by Aaron Ayscough (Book Review)
- The One Straw Revolution (Masanobu Fukuoka)
- Do You Keep Péts?
- Bruno Paillard at Hedonism
Author Archives: dccrossley
Chop Chop – Post Haisma/Le Grappin Lunch
Nine winoholics, or at least that’s how one sometimes feels in failing to follow the “Dry January” dictat, had a table booked at Quality Chop House on Farringdon Road for a post-Vinoteca tasting lunch (it is work, you know). As … Continue reading
Posted in Dining, Fine Wine, Wine, Wine and Food
Tagged Agrapart 7 Crus, Castel d'Encus, Hudelot-Baillet, J-P Brun Cote Rotie, Lanson Noble Cuvee, Le Cupole, Leitz Rudesheimer Berg Roseneck, Mullineux Straw Wine, Musar 1996, Quality Chop House, Riverby Noble Riesling, Trinoro, Vina Real 1975, Zind-Humbrecht Clos Hauserer
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Off to See the Wizards of Oz(gundy)
It’s that time of year again, and despite telling you in my last post that I wasn’t going to join the wall to wall wallpaper of 2014 Burgundy Primeurs Week, you know that when it comes to the annual Vinoteca … Continue reading
And Now For Something…
I rarely write about the wines I drink at home, but this week social media has been awash with one thing, Burgundy en primeur. Well, that’s not entirely true. Those lucky wine writers big enough to be invited to the … Continue reading
Posted in Austrian Wine, Jura, Natural Wine, Wiener Gemischter Satz, Wieninger, Wine, Wine Tastings
Tagged Arbois, Arbois Pinot Noir, Christoph Edelbauer, Domaine des Bodines, Domaine Ratapoil, Etna Rosso, France Gonzalvez, Jura, Maximin Grünhauser Sekt, Nußberg, Nussberg, Raphael Monnier, Romeo del Castello, Steve Slatcher, Time Flows, Vignaioli Contra Soarda, Wiener Gemischter Satz, Wieninger, Winenous, Zweigelt
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New Glasses – Should’ve Gone to Spec Savers
You’d have thought that the readers of the Daily Telegraph were as au fait as anyone with the appropriate stemware for Champagne. In an article on 27 December written by Camilla Turner, the author recommended flutes over the bad old coupe. That … Continue reading
Posted in Wine, Wine and Food, Wine Glasses, Wine Science
Tagged Beer Anorak Beer Glass, Beer Glasses, Camilla Turner Article, Champagne Coupe, Champagne Flute, Champagne Glasses, Champagne Tulip, Champagne with food, Daniel Primack, Gérard Liger-Belair, Riedel, Wine Glasses, Winerackd, Zalto, Zalto Universal
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Tongba, A Study of Emptiness
Tongba (also variously spelt Tongpa, or तोङवा in Nepali, and roughly translating as “emptiness”) is the drink of the Limbu people of Eastern Nepal, but despite some vigorous arguments on the Web, it is also commonly known as Tibetan Hot Beer. Whatever its … Continue reading
Posted in Beer, Nepal
Tagged तोङवा, Limbu, Millet Beer, Nepal, Tibetan Hot Beer, Tongba, Tongpa
20 Comments
Happy New 2016!
This is the time when Bloggers habitually look back on the highlights of the year just gone, perhaps sprinkle a few resolutions, and above all single out the best of their festive drinking. I’ve had a very odd festive season … Continue reading
Bringing Sparkle to Christmas
The chances are that if you are reading this Blog you read a fair bit about wine, and if you do you have probably read something in the past few weeks about English sparkling wine. You may even have drunk … Continue reading
Small is Beautiful
Regular readers will know who I’ve been buying wine from in 2015, my favourite small merchants and wine shops. There is another group of people who maybe don’t get as much press, or coverage in social media, who are doing … Continue reading
Posted in Austrian Wine, Burgundy, Languedoc-Roussillon, Swiss Wine, Wine, Wine Agencies, Wine Heroes, Wine Merchants
Tagged Alpine Wines, Coche-Dury, Domaine de Cébène, Domaine Montesquiou, Domaine Treloar, Dry River, Hand Picked Burgundy, Heidi Schrock, Leon Stolarski, Rainer Christ, Rhys, Simon Maye & Fils, Specialist Wine Merchants
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Vintage!
Vintage, in relation to wine, has more than one meaning. To the group of Japanese tourists over from Les Crayères, who I accompanied with Raphael Bérèche around his cellars, it meant (albeit erroneously in this case) the pinnacle of achievement … Continue reading
Posted in Champagne, Fine Wine, Wine, Wine Hobby
Tagged 2000 Champagne, 2002 Champagne, 2007 Burgundy, Bérèche, Richard Juhlin, Vilmart, Vintage Variation, Vintage Wine, Vintages, Wine Pages
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