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Top Posts & Pages
- Paradise Lost - A Eulogy for Two Great Natural Winemakers
- Eastern France Part 3 - Fritz Becker, Schweigen
- Wines of The Aveyron and a Little Vicarious Travel
- Vines in a Cold Climate by Henry Jeffreys (Book Review)
- Tourist Jura - A Brief Guide to Arbois and Beyond
- Recent Wines August 2026 (Part 2) #theglouthatbindsus
- Ally Wines Tasting (Edinburgh) - "Curiously Cool American Wines"
- Manang Valley Boutique Winery - Apple Wine in the Shadow of the Annapurnas
- Victoria Torres Pecis - The New Star of the Canaries
- One Thousand Vines by Pascaline Lepeltier (book review)
Tag Archives: Ulysse Collin
Growing Reputation
One of my regular readers asked a while back for some recommendations for Grower Champagnes in advance of a forthcoming visit, and I’ve been meaning to oblige. This month’s Decanter Magazine has a Tasting of Grower wines, but as always, … Continue reading
Posted in Champagne, Sparkling Wine, Wine
Tagged Bérèche, Cedric Bouchard, Champagne, Diebolt-Vallois Fleur de Passion, Francis Boulard, Grower Champagne, Jerome Prevost, Laurent Champs, Le Creux d'Enfer, Les Chetillons, Les Rachais, Lilbert, Olivier Collin, Pascal Agrapart, Pierre Peters, Raphael Bereche, Reflet d'Antan, Rodolphe Peters, Rosé for Albane, Roses de Jeanne, Sparkling Wine, Ulysse Collin, Vilmart, Vilmart Coeur de Cuvée, Vincent Bereche
11 Comments
Now We Have Sunshine (Recent Wines)
There’s something about a spell of sunny weather that makes me want to drink more wine. Something to do with long evenings and tables out in the garden. I thought I’d share a few recent bottles that seemed to fit … Continue reading
Posted in Austrian Wine, Beaujolais, Champagne, Jura, Natural Wine, Rust, Wine Agencies
Tagged #Bagnums, Alexis Porteret, Brice Omont, Domaine des Ardoisières, Domaine des Bodines, Du Grappin, Emilie Porteret, Fabien Jouves, Heidi Schrock, Jurançon Noir, Olivier Collin, pét-nat, Red Bulles, Rust, St-Pierre-de-Soucy, Summer Wines, Trousseau Gris, Ulysse Collin, Vin des Allobroges, Wind Gap, You Fuck My Wine
6 Comments
David Crossley's Wide World of Wine 