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Master of Fino

Posted on 12/11/2016 by dccrossley

The wine pro of the 21st Century has to know a lot more than their Bordeaux and their Burgundy these days, but ironically a Master of Wine would, in the past, have known a lot more about his Sherry (I … Continue reading →

Posted in Sherry, Spanish Wine, Wine, Wine Tastings | Tagged Delicado Fino, El Maestro Sierra Fino, En Rama, Equipo Navazos, Fino, Fino La Panessa, Flor de Lebrija, Gonzalez Byass, Gonzalez Palacios, Hidalgo, International Sherry Week 2016, Jerez, Jesus Barquin, Manzanilla, Manzanilla La Gitana En Rama, Manzanilla Pasada Bota 59, Manzanilla Passada, Masters Superfish, Navazos Niepoort 2014, Palomino Fino, Peter Liem, Rafael Rivas, Rey Fernando de Castilla, Sanlucar, Sherry, Tio Pepe Fino En Rama | 2 Comments
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  • Top Posts & Pages

    • Barolo & Barbaresco by David Gleave (Book Review)
    • The World Atlas of Wine 9th Edition (Book Review)
    • Ottolenghi Opens in Edinburgh
    • The Smart Traveller's Wine Guide - Languedoc by Natalie Earl (Review)
    • Tongba, A Study of Emptiness
    • Building a Wine Library (Part 1)
    • Building a Wine Library (Part 2) (Going Deep)
    • Recent Wines September 2026 (Part 1) #theglouthatbindsus
    • Our House (Taittinger)
    • Poet and the Roots
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