Previous Posts
Top Posts & Pages
- New Wine Leaders 1 - Christina Rasmussen
- Recent Wines January 2026 (Part 1) #theglouthatbindsus
- Tongba, A Study of Emptiness
- Clay Wine Fair 2025 (Part 1)
- Recent Wines January 2026 (Part 2) #theglouthatbindsus
- Tourist Jura - A Brief Guide to Arbois and Beyond
- Jura Wine Ten Years On by Wink Lorch (Book Review)
- Regenerative Viticulture 2nd Edition by Jamie Goode (Book Review)
- Wines of Greece Highlights Tasting, Edinburgh (February 2026)
- Ally Wines Tasting (Edinburgh) - "Curiously Cool American Wines"
Tag Archives: Winemakers Club
All’s Gut in Oggau
Many wine lovers will have heard of Rust, a lovely old town on Austria’s Neusiedlersee, southeast of Vienna and bordering Hungary. If they don’t know it for its famous storks which swoop majestically over the town and breed on its chimneys, … Continue reading
Out and About
No posts for ten days, but not exactly slacking. I’ve been out and about buying too much wine (as usual), and I thought I’d share some of these with you. I’ve got a few things to write about in the … Continue reading
Festive Mirth, Girth and Things of Worth
The festive season is always eagerly awaited at Chateau Crossley, but we don’t over indulge these days…well, not too much. The holiday began yesterday with a trip to the new Sam Wanamaker theatre at London’s Globe to see Francis Beaumont’s … Continue reading
Posted in Dining, Wine, Wine Tastings
Tagged Alpine Wines, Andrew Nielsen, Arbois, Bistro des Claquets, Christmas Wines, Equipo Navazos, Hughes-Beguet, Jean-Paul Jeunet, Kevin Courtney, Le Grappin, Oddities Lunches, Raphael Bereche, Restaurant La Balance, Riverby Estate, Rochelle Canteen, Solent Cellar, Stephane Tissot, Theatre of Wine, Tom Cannavan, Wine Pages, Winemakers Club
Leave a comment
Quality Chops and Clubbing
Just an average day for me in London, you will note, passing Il Camisa for a bottle of Barolo, en route to Foyles to buy Kerin O’Keefe’s book on a similar subject. Then a saunter down to Farringdon Street to … Continue reading
Posted in Dining, Wine
Tagged Austrian Wine, Beaujolais, Fleurie, Gut Oggau, Julie Balagny, Quality Chop House, Winemakers Club
Leave a comment