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Top Posts & Pages
- The Fightback? Bordeaux Grand Cercle 2016
- Tourist Jura - A Brief Guide to Arbois and Beyond
- Whiskies Galore - A Review of Ian Buxton's Book and an Introduction to My Own Whisky Adventure
- Taste the Limestone, Smell the Slate by Alex Maltman (Book Review)
- Manang Valley Boutique Winery - Apple Wine in the Shadow of the Annapurnas
- Timberyard Spring Tasting 2025 Part 3 - Element Wines, David Morris/Mountain People Wines and more
- Cork & Cask Summer Fair 2026, Part 3 (Sake, Richmond Wines, Beer and Ciders)
- Austria's Sparkling Again (Sekt not dregs and...)
- The One Straw Revolution (Masanobu Fukuoka)
- Noble Rot and the Poulet
Tag Archives: Hirsinger
Jura Week 5 – For the Visitor to Arbois
Having written on three producer visits and the Biou Festival in Vadans in my first four articles of “Jura Week”, I’m going to end my 2016 Jura excursion with all the odds and ends which might be of interest to … Continue reading
Posted in Jura, Wine, Wine Travel
Tagged Arbois, Arbois Town Walk, Arbois Wine Museum, Arbois Wine Shops, Bistrot de la Tournelle Arbois, Chateau Pecauld, Epicurea Poligny, Essencia Poligny and Arbois, Fromagerie Vagne, Hirsinger, Hotel Sarret de Grozon, Jardins de St-Vincent Arbois, Jura, Jura Map Resources, Jura Walking Maps, Jurawine, La Chatelaine Ruins, Les Caudalies Arbois, Montigny-lès-Arsures, Philippe Gonet, Poligny, Poligny Town Walk, Pupillin, Vins et Vinaigres Arbois
2 Comments
Between the Wood Smoke and the Water – Arbois Week
I began visiting the Jura region in Eastern France more than twenty-five years ago. It began as a day trip from our then fairly regular wine visits to Burgundy, and then as a stop-off en route to Geneva by the … Continue reading
Posted in Dining, Natural Wine, Wine, Wine Agencies, Wine Travel
Tagged Arbois, Bistro de la Tournelle, Bistrot des Claquets, Cave du Comté Arbois, Domaine A&M Tissot, Fète du Biou, Hirsinger, Jean-Paul Jeunet, Jura, La Balance Restaurant, Le Jardin Saint-Vincent, Pupillin, Stephane Tissot, Vins et Vinaigres Arbois
8 Comments
David Crossley's Wide World of Wine 