Previous Posts
Top Posts & Pages
- Tourist Jura - A Brief Guide to Arbois and Beyond
- Tongba, A Study of Emptiness
- Volcanic Wines
- Liem and Larmat - A Perfect Combination
- Manang Valley Boutique Winery - Apple Wine in the Shadow of the Annapurnas
- Taste the Limestone, Smell the Slate by Alex Maltman (Book Review)
- Mastering Food and Wine Pairing at Masters Superfish
- Wines of the Rhône by Matt Walls - Book Review
- Recent Wines (September 2018) #theglouthatbindsus
- On Rocky Ground, Again
Tag Archives: Bouzeron
Aligoté
Some years ago now I attended a “bring your own bottles” Burgundy Lunch, and was seated on a table with some genuine experts in the region’s wines. The red I took was a safe bet because I’d sourced it from … Continue reading
Posted in Aligoté, Artisan Wines, Burgundy, Grape Varieties, Wine
Tagged Aligoté, Aligoté at Noble Rot, Bouzeron, Burgundy Wine, Claire Naudin Le Clou 34, Coche Dury Aligoté, De Moor Aligoté, de Villaine, Du Grappin Aligoté, Goisot Saint-Bris Aligoté, Grape Varieties, Jean-Marc Roulot Aligoté, Love and Pif!, Mark Haisma Aligoté 2016, Nicolas Vaulthier Bréau and M, Pataille Aligoté, Recrue des Sens Aligoté, Skin contact Aligoté, Yann Durieux
10 Comments
Where To Now, Saint Vincent?
I think there are many wine obsessives who begin life very traditionally, enjoying the red wines of Bordeaux. But after that, Burgundy begins to fascinate, and fascination soon turns to something stronger. There are many reasons why this can happen, … Continue reading
Posted in Burgundy, Wine
Tagged A&P de Villaine, Aligoté, Alogoté, Aragonite, Bourgogne Rouge Le Digoine, Bourgogne-Vézelay, Bouzeron, Burgundy, Catherine & Jean Montanet, Chandon de Briailles, Cotes d'Auxerre, Cuvée 910, Domaine Berthaut, Domaine de la Cadette, Domaine des Vignes du Maynes, Du Grappin, Fixin, François Lumpp, Goisot, Héritiers du Comte Lafon, Ile des Vergelesses, Julien Guillot, Le Grappin, Macon-Cruzille, Maconnais, Manganite, Marsannay, Michel Juillot, Michel Sarrazin, micro negociants, Olivier & Alice De Moor, Pierre-Yves Colin-Morey, PYCM, Roulot Bourgogne Blanc, Roulot Monthélie, Saint-Bris, St-Aubin En Remilly, Stéphane Aladame
4 Comments
David Crossley's Wide World of Wine 