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One Thousand Vines by Pascaline Lepeltier (book review)

Posted on 17/12/2024 by dccrossley

I read quite a few wine books each year, or at least when the publishers drip feed them to us. Some are general books, some specialist, some are an easy read and some require focus and concentration for every paragraph. … Continue reading →

Posted in Artisan Wines, Natural Wine, Philosophy and Wine, Tasting Wine, Viticulture, Wine, Wine Books, Wine Science, Wine Writing, Women in Wine | Tagged Defining Wine Quality, History of Wine, Man's influence on vines, Man's influence on viticulture and wine, Natural Wine Movement, New Wine Philosophies, One Thousand Vines Book Review, Pascaline Lepeltier MS, Serving Wine, Terroir, Vines and domestication, Vineyard climate and geology, Vineyard Landscapes, Vineyards and Viticulture, Wine Ecology, Wine Marketing, Wine Tasting, Winemaking | Leave a comment
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  • Top Posts & Pages

    • Wines of the Year 2025 #theglouthatbindsus
    • Tongba, A Study of Emptiness
    • Review of the Year 2025
    • Tourist Jura - A Brief Guide to Arbois and Beyond
    • Extreme Viticulture in Nepal
    • Timberyard Spring Tasting 2025 Part 3 - Element Wines, David Morris/Mountain People Wines and more
    • Recent Wines November 2025 (Part 3) #theglouthatbindsus
    • Taste the Limestone, Smell the Slate by Alex Maltman (Book Review)
    • The Sourcing Table - A Source of Excitement in South London
    • Polperro - A Small Cornish Gem on the Mornington Peninsula
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