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Tag Archives: Australian Sous Voile Wine
Red, White and Orange Friday at the Draper’s Arms
Bereft of the pleasures of intensive shopping on Black Friday I was forced to settle for a long lunch at the Draper’s Arms in Islington with seventeen wines (one was corked) among seven of us. We were all slightly wobbly … Continue reading
Posted in Dining, Natural Wine, Wine, Wine and Food
Tagged Australian Sous Voile Wine, Beaujolais Villages Nouveau Guy Breton, Brash Higgins Bloom 2008, Bruno Schueller, Castello dei Rampolla Sammarco 2005, Céline and Steve Gormally, Côtes du Jura Les Dolomies, Chardonnay Les Combes, Chardonnay Mizuiro Les Saugettes, Clare Valley Riesling, Clos Lapeyre Jurançon, Dario Princic Ribolla Gialla 2013, Domaine des Miroirs Grusse, Draper's Arms Islington, Dundee Hills Pinot Noir, Ganevat L'Enfant Terrible Poulsard, Gérard Schueller Pinot Noir LNO12, Grosset Polish Hill Riesling 2013, Guy Breton Cuvée Fanchon 2017, Horiot en Valingrain 2006, Jean Foillard Fleurie 2010, Jeffrey Grosset, Kelley Fox Maresh Pinot Noir, Kenjiro Kagami, Krughof Bornheimer Schönberg, Les Riceys, London Dining, Magendia de Lapeyre, McLaren Vale Flor-aged Chardonnay, Nick Gibson, Olivier Horiot, Optima, Passenans, Raveneau Butteaux, Raveneau Chablis, Rheinhessen Beerenauslese, Ridge Monte Bello 2004, Rosé des Riceys, Seigerrebe
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Drinking with Brad
I spent a pleasant evening with Brad Hickey last week. Brad is one part of the couple behind Brash Higgins, a McLaren Vale estate which has a good following in the USA, Scandinavia, and some other parts of Europe, but … Continue reading
David Crossley's Wide World of Wine 