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Tag Archives: Filippo Mangione
Red Squirrel Portfolio 2018
I’ve been to the Red Squirrel Portfolio Tasting a few times now, and I can say with conviction that the 2018 event, at the China Exchange in Gerrard Street, Soho, on Tuesday this week, was the best ever. It was … Continue reading
Posted in Wine, Wine Agencies, Wine Merchants, Wine Tastings
Tagged Alexander Bauer, Altaviva Liguria, Andrew Wightman Morelig Farm, António Maçanita, Arnold Holzer, Australian Col Fondo, Ayunta Etna, Azores Wine Company, Bioweingut Diwald, Black Chalk Wines, Bruna Liguria, Bruno Bouche, Champagne Levasseur, Clos Cibonne Tibouren, Crosby & Lockhart Cellars, Dal Zotto Wines, Emil Bauer & Sohne, Eschenhof Holzer, Filippo Mangione, Frederic Guilbaud Muscadet, Grossriedenthal Wine, Isabella Labrusca Grape, Jacob Leadley, Kéké Descombes, Kewin Descombes Morgon, King Valley Italian Varietals, Lowerland Wines, Martin Bauer, Martin Diwald, Morelig Swartland, New English Sparkling Producer, Nik Darlington, Pasaeli Wines Izmir, Pigato, Prieska Wine of Origin, Red Squirrel Portfolio 2018, Red Squirrel Wines, Rossese di Dolceacqua, Rue du Sorbier, Turkish Grape Varieties, Turkish Wine, Vinterloper Adelaide Hills, Wagram Wine
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David Crossley's Wide World of Wine 