Previous Posts
Top Posts & Pages
- Tourist Jura - A Brief Guide to Arbois and Beyond
- Tongba, A Study of Emptiness
- Hampshire Wines 3 - Tim Phillips (Charlie Herring Wines)
- Hampshire Wines 1 - B58 Wines Beaulieu
- Hampshire Wines 2 - Guillaume Lagger and the Wharie Vineyard
- New Wine Leaders 1 - Christina Rasmussen
- Holiday Wines in Lymington, January 2026
- Regenerative Viticulture 2nd Edition by Jamie Goode (Book Review)
- Seventh Heaven (Oddities #7)
- Recent Wines (September 2018) #theglouthatbindsus
Tag Archives: Champagne Levasseur
Red Squirrel Portfolio 2018
I’ve been to the Red Squirrel Portfolio Tasting a few times now, and I can say with conviction that the 2018 event, at the China Exchange in Gerrard Street, Soho, on Tuesday this week, was the best ever. It was … Continue reading
Posted in Wine, Wine Agencies, Wine Merchants, Wine Tastings
Tagged Alexander Bauer, Altaviva Liguria, Andrew Wightman Morelig Farm, António Maçanita, Arnold Holzer, Australian Col Fondo, Ayunta Etna, Azores Wine Company, Bioweingut Diwald, Black Chalk Wines, Bruna Liguria, Bruno Bouche, Champagne Levasseur, Clos Cibonne Tibouren, Crosby & Lockhart Cellars, Dal Zotto Wines, Emil Bauer & Sohne, Eschenhof Holzer, Filippo Mangione, Frederic Guilbaud Muscadet, Grossriedenthal Wine, Isabella Labrusca Grape, Jacob Leadley, Kéké Descombes, Kewin Descombes Morgon, King Valley Italian Varietals, Lowerland Wines, Martin Bauer, Martin Diwald, Morelig Swartland, New English Sparkling Producer, Nik Darlington, Pasaeli Wines Izmir, Pigato, Prieska Wine of Origin, Red Squirrel Portfolio 2018, Red Squirrel Wines, Rossese di Dolceacqua, Rue du Sorbier, Turkish Grape Varieties, Turkish Wine, Vinterloper Adelaide Hills, Wagram Wine
3 Comments
David Crossley's Wide World of Wine 