Previous Posts
Top Posts & Pages
- Tongba, A Study of Emptiness
- Czech Wines - Another Unashamed Plug
- Recent Wines (September 2018) #theglouthatbindsus
- The Young Ones? Where are they?
- Vegan Wine...What?
- Raw London 2018 Part 2
- Fifty Shades of Unicorn
- Wine GB Awards 2020
- One Thousand Vines by Pascaline Lepeltier (book review)
- Vineyards of Hampshire - London Tasting February 2020
Category Archives: Wines of Southwest France,
Recent Wines June 2025 (Part 2) #theglouthatbindsus
We begin Part 2 of June’s Recent Wines, those we drank at home, with a very rare and special Californian white. Wine number two isn’t quite as rare but it is also a remarkable and special wine. How to follow … Continue reading
Posted in Artisan Wines, Californian Wine, Italian Wine, Natural Wine, Portuguese wine, Savoie Wine, Swiss Wine, Wine, Wine Agencies, Wines of Southwest France,
Tagged #theglouthatbindsus, Alto Adige Pinot Bianco, Bridgehead Vineyard Contra Costa County, Californian Palomino, Dirk Niepoort Batuta, Domaine Montmollin Auvernier Neuchâtel, Domaine Montmollin Oeil de Perdrix, Dominique Lucas Ballaison Savoie, Dordogne Wine Ferme L'Apogee, Douro Table Wine, Ferme L'Apogee Nasturtium Sauvignon Gris 2023, Ferme L'Apogee Sainte-Croix Dordogne, J Hofstätter Sudtirol/Alto Adige, J Hofstätter Weissburgunder 2024, Kheops Chardonnay Savoie, Les Vignes de Paradis Kheops Chardonnay, Neuchâtel Wine, Niepoort Batuta 2004, Niepoort Douro Table Wine, Oeil de Perdrix Neuchâtel, Recent Wines June 2025 (Pt 2), Sauvignon Gris, Savoie Natural Wine, Swiss Oeil de Perdrix Rosé, The Alley 2019 Christina Rasmussen, Weingut J Hofstätter Termino, Wine from Crépy Lac Léman, Wine in a Pyramid
Leave a comment
Recent Wines September 2024 (Part 1) #theglouthatbindsus
We have a baker’s dozen of wines for September, and I shall split that two ways, seven wines here in Part One, the six remaining to follow in Part Two. Below, we begin the usual eclectic mix with a classic … Continue reading
Posted in Alsace, Artisan Cider, Artisan Wines, Austrian Wine, Cider, Natural Wine, Petnat, Slovakian Wine, Wiener Gemischter Satz, Wieninger, Wine, Wine Agencies, Wines of Southwest France,
Tagged #theglouthatbindsus, Aeble Cider Anstruther, Bergerac Moelleux, Bergerac Wine, Côtes de Toul, Domaine de la Légèreté Lorraine, Domaine des Verdots, Domaine Durrmann Alsace, Domaine Durrmann Andlau, Du Vin aux Liens, Durrmann Gaz de Schistes Petnat, Farid Yahimi, Fife Cider, Hendre Huffcap Pear Variety, Herefordshire Perry, Little Pomona Cider Company, Lorraine Wine, Magula Oranzovy Vlk 2021, Maison Wessman, Naoufel Zaim, Natural Wine, Naughton Cider Company, Nussberg, Perry, Peter Crawford Naughton Cider, Pulsations Pinot Noir des Joncyns, Recent Wines September 2024 (Pt 1), Scottish Cider, Source des Verdots Moelleux, Vanessa Letort, Viennese Field Blend, Viennese Wine, Vino Magula Sucha nad Parnou, Wieninger Vienna, Wine of Little Carpathians/Trnava
Leave a comment
Bergerac and Maison Wessman – Edinburgh Lunch at Tipo
Let me tell you a little story. A long, long, time ago (“I can still remember how that music used to make me smile…” etc) I went on my first adult trip to the vineyards of France. And where did … Continue reading
Posted in Dining, Wine, Wine Tastings, Wines of Southwest France,
Tagged Bergerac Moelleux Styles, Bergerac Wine, Château de Saint-Cernin, Château Les Tours des Verdots Monbazillac SGN 2020, Domaine des Verdots Imprévu red wine, Grand Vin de Verdot, Issigeac Future AOC, Issigeac Wine, Lise Sadirac Winemaker, Maison Wessman, Monbazillac Wine, Petit Cernin Rouge 2019, Robert Wessmann, Tipo Restaurant Edinburgh, Vignoble des Verdots, Westbury Communications Wine PR, Wine Lunch at Tipo, Wine of Southwest France
2 Comments
David Crossley's Wide World of Wine 