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Tag Archives: Roter Veltliner
Austria at the IOD
As with the Australia Day Tasting the other week, I’d not been to the annual Advantage Austria London tasting for a couple of years, but the 2018 event seemed to suggest a few of the newer, exciting, producers were attending alongside the … Continue reading
Posted in Austria, Austrian Wine, Neusiedlersee, Rust, Vienna, Wachau, Wiener Gemischter Satz, Wieninger, Wine Tastings
Tagged Advantage Austria Tasting, Arnold Holzer, Austria, Austrian Wine, Bernhard Ott, Blaufränkisch, Burgenland, Ebner-Ebenauer, Emmerich Knoll Wachau, Ernst Triebaumer, Eschenhof Holzer, Gerhard Kracher, Gruner Veltliner, Gunter & Regina Triebaumer, Herbert Tiebaumer, Leth Fels am Wagram, Marion Ebner, Martin Diwald, Neusiedlersee, Nikolaihof Wachau, Poysdorf, Roter Veltliner, Rust, Wagram, Weinhof Waldschutz, Weinviertel, Wiener Gemischter Satz, Wieninger Vienna
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Late January back in Se-ven-teen
I’m chanelling “Oh What a Night” (The Four Seasons)…Not December 1963, but still “What a Very Special Time for Me, As I Remember, What a Night”. If you know the song, that’s what it felt like. I rarely write about … Continue reading
Posted in Dining, Fine Wine, Premium Spirits, Rum, Sherry, Wine, Wine and Food
Tagged Alois Kracher, Arnold Holzer, Austrian Botrytis Wine, Austrian Skin Contact Wine, Bota de Palo Cortado 62, Burgenland Sweet Wine, Chateau-Chalon 1999, Chateau-Chalon Granges Bernard, Chevassu-Fassenet, Denis Chevassu, Equipo Navazos, Equipo Navazos Ron Bota 65, Equipo Navazos Sherry Jerez, Eschenhof Holzer The Orange 2013, Hermitage La Chapelle 1998, Illmitz Wine, Jaboulet La Chapelle 1998, Kracher, Kracher Nouvelle Vague, La Fromagerie Comté, La Fromagerie London Cheesemonger, Marie-Pierre Chevassu-Fassenet, Piper-Heidsieck Rare 2002, Red Squirrel Wine Agency, Roter Veltliner, Seewinkel Sweet Wine, tarte tatin wine match, Traminer TbA 2004, Wagram
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