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Tag Archives: Pain Perdu
Wimps! (Champagne & Chardonnay)
Wimps is a wine lunch. It was one of the early examples of what people who inhabit internet forums call an offline, where people who meet online actually get together, flesh and blood. “Wimps” isn’t an acronym. It was coined by its … Continue reading →
Posted in Champagne, Wine, Wine and Food
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Tagged Billaud-Simon, Chablis Vaudésir 2002, Champagne and Chardonnay Lunch, Champagne Palmer 1998 en magnum, Château Climens Barsac 1983, Jacquesson Cuvée 736, La Grande Année 1999 Bollinger, La Trompette, Meursault Chevalières Henri Germain, Meursault En La Barre Jobard, Pain Perdu, Pol Roger Winston Churchill 2000, Veuve Clicquot Trillennium Reserved Cuvée 1989, Vilmart Coeur de Cuvée 2004, Vilmart Coeur de Cuvee 2002, Vilmart Grand Cellier d'Or 2004, Wimps, Winepages Offlines
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David Crossley's Wide World of Wine 