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Recent Wines October 2022 (Part 1) #the glouthatbindsus
October proved to be a month of restored health, post-Covid, which means plenty more wines to write about. Sixteen in fact, so I shall bring you two tranches of eight wines each. The following eight wines hailed from the usual … Continue reading →
Posted in Artisan Wines, English Wine, Natural Wine, Sparkling Wine, Wine
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Tagged #theglouthatbindsus, Adrian Pike Winemaker, Alsace Natural Wine, Alsace Wine, Arbois-Pupillin, Assyrtiko in Northern Greece, Breaky Bottom Cuvée David Pearson 2015, Czech Natural Wine, Czech Wine, Domaine de L'Achillée Scherwiller, Elizabetta Foradori, English Sparkling Wine, Fontanasanta Nosiola 2013, Foradori Trentino-Alto-Adige, Greek Skin Contact Wine, Greek Wine, Hungarian Wine, Italian Wine, Jura Wine, Ktima Ligas Lamda Barrique 2017, Ligas Permaculture, Moravian Wine, Nosiola, Orange/Amber Wine in Greece, Patrice Beguet Côte de Feule 2015, Patrice Beguet Mesnay, Pellas Wine Central Macedonia, Peter Hall Winemaker, Petr Koráb Boleradice Moravia, Pierre et Jean Dietrich Winemakers, Raspberry on Ice red blend, Recent Wines October 2022 (Pt 1), Sziegl Pince Jonas 2020, Vin d'Alsace Blend, Westwell Pelegrim NV, Westwell Wine Estates
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David Crossley's Wide World of Wine 