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- Taste the Limestone, Smell the Slate by Alex Maltman (Book Review)
- Saint-Chinian - Not All Schist!
- The Great German Pinot Noir Tasting
- Cork & Cask, Edinburgh's Community Wine Store with a Far Wider Reach
- Tongba, A Study of Emptiness
- "It comes in Pintes" - Domaine de la Pinte (Arbois Visit, December 2018)
- Recent Wines (September 2018) #theglouthatbindsus
- Bursting Bubbles - Robert Walters, and Some Thoughts on the Grower Champagne Philosophy
- Mastering Food and Wine Pairing at Masters Superfish
- Vin Jaune
Tag Archives: Vino Nobile di Montepulciano
Tuscan Raiders
There’s a group of aficionados of all things Toscana which meets several times a year to drink frankly far too much wine in impressive restaurants. It has been a while since I’ve been able to join them, so I was … Continue reading
Posted in Dining, Fine Wine, Italian Wine, Wine, Wine and Food, Wine Tastings
Tagged Altesino 1975, Altesino 1985, Brunello di Montalcino, Col d'Orcia Poggio al Vento 2004, Florio Marsala 1840, Il Marroneto Brunello 2004, Il Torchio Stralunato, Marsala, Montenidoli Carato Vernaccia, Poliziano Asinone 1997, Riecine Sebastiano Passito, Sassotondo Ciliegiolo San Lorenzo, Selvapiana Vin Santo, Sesti Brunello 2001, Sesti Phenomena 2001, The Glasshouse Kew, Tuscan Raiders, Tuscan Wine, Vermentino Colli di Luni, Vino Nobile di Montepulciano
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Harwood Sangio – A Noble Cause
As a self-confessed lover of Sangiovese there’s one blind spot I can’t deny, and this is Vino Nobile di Montepulciano. I’ve been there and yes, it’s a lovely place, perhaps one of the nicest Tuscan hill towns in which to … Continue reading
Posted in Dining, Fine Wine, Wine, Wine Agencies, Wine Tastings
Tagged Boscarelli, Friuli Terre Alte, Harwood Arms, Harwood Scotch Eggs, Il Macchione, Josetta Saffiro, Livio Felluga, Poggio Alla Sala, Rossese Bianco, Salcheto, Salco Evoluzione, Sangiovese, Tuscan Wine, Vino Nobile di Montepulciano
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