Previous Posts
Top Posts & Pages
- Building a Wine Library (Part 1)
- Building a Wine Library (Part 2) (Going Deep)
- Japanese Wine by Nick Rowan (Book Review)
- Ally Wines Tasting (Edinburgh) - "Curiously Cool American Wines"
- Tongba, A Study of Emptiness
- Polperro - A Small Cornish Gem on the Mornington Peninsula
- Taste the Limestone, Smell the Slate by Alex Maltman (Book Review)
- Tourist Jura - A Brief Guide to Arbois and Beyond
- Wines of The Aveyron and a Little Vicarious Travel
- Let Me Tell You A Little About Shoalhaven Coast
Tag Archives: L’In…chino
Keeping My Chinato Up
I have a mate called Warren. Some of you may know him. He’s the guy who organises the occasional Spice Oddities spin-off we have at the India Club on The Strand, and the Fish ‘n Fino lunches at Masters’ near … Continue reading
Posted in Dining, Italian Wine, Piemonte, Wine, Wine and Food, Wine Tastings
Tagged Cantina Tresecoli, Castello di Tagliolo, Chinato, Chinensis, food and wine, Iranian Cuisine, L'In...chino, Pardis Restaurant, Persian Cuisine, Piemonte Wine Specialities, Quaquarini, Sestario, Valdespino Quina, wine lunches
2 Comments
David Crossley's Wide World of Wine 