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Top Posts & Pages
- Trade Tasting at Montrose 9 March 2026 (Part 1: Wines Under the Bonnet and Wayward Wines)
- Trade Tasting at Montrose 9 March 2026 (Part 2: Beattie & Roberts and Domaine Ami)
- Tourist Jura - A Brief Guide to Arbois and Beyond
- Clay Wine Fair 2026 (Part 1)
- Clay Wine Fair 2026 (Part 4)
- Manang Valley Boutique Winery - Apple Wine in the Shadow of the Annapurnas
- Clay Wine Fair 2026 (Part 2)
- Recent Wines, February 2020 #theglouthatbindsus
- Tongba, A Study of Emptiness
- Wines of the Loire Valley by Beverley Blanning MW (Book Review)
Tag Archives: Clos du Paradis
The Secret Garden and The Pig
Tim Phillips isn’t a name many of you will have come across. Tim has several winemaking strings to his bow, with projects in South Africa and in Italy, but Tim’s current focus is very different. Clos du Paradis is not … Continue reading
Posted in Dining, English Wine, Wine, Wine and Food
Tagged Charlie Herring Wines, Clos du Paradis, Domaine Sparale Corse Sartène, English Organic Wine, English Sauvignon Blanc, English Sparkling Riesling, New Forest Dining, New Forest restaurants, Sadie Skerpioen, The Pig Brockenhurst, Tim Phillips, Walled Vineyard
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David Crossley's Wide World of Wine 