Previous Posts
Top Posts & Pages
- Tourist Jura - A Brief Guide to Arbois and Beyond
- Tongba, A Study of Emptiness
- Tillingham
- Extreme Viticulture in Nepal
- Eastern France Part 5 - Bérêche, Champagne
- Nepal - A Month Drinking Differently
- Dynamic Day in London
- Winemakers Club, Otros Vinos and Wines Under the Bonnet by Inna Sirota
- The World of Natural Wine by Aaron Ayscough (Book Review)
- Eastern France Part 3 - Fritz Becker, Schweigen
Tag Archives: Albillo
Refresher Course
Back when I began enjoying wine, pre-Parkerisation, there were lots of red wines which, when served cool, or at “cellar temperature”, used to quench a thirst on a warm day. Back in the late 1970s it wasn’t uncommon to find … Continue reading
Posted in Austrian Wine, Jura, Natural Wine, Wine
Tagged Albillo, Burgenlandrot, Casa Belfi Prosecco Colfondo, Champ Fort, Claus Preisinger, Domaine de la Tournelle, Domaine L'Octavin Cul Rond, Foillard Fleurie, Hughes-Beguet, L'Uva Arbosiana, Meinklang, Pascal & Evelyne Clairet, Schloss Lieser, Vinos Ambiz, Zweigelt Kieselstein
2 Comments
David Crossley's Wide World of Wine 