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Top Posts & Pages
- Tourist Jura - A Brief Guide to Arbois and Beyond
- New Wine Leaders 1 - Christina Rasmussen
- Taste the Limestone, Smell the Slate by Alex Maltman (Book Review)
- Tongba, A Study of Emptiness
- Aligoté
- The Wines Of Germany by Anne Krebiehl MW (book review)
- Recent Wines (September 2018) #theglouthatbindsus
- Recent Wines October 2021 (Part 2) #theglouthatbindsus
- Bergerac and Maison Wessman - Edinburgh Lunch at Tipo
- More from Germany (Howard Ripley)
Tag Archives: Wine Packaging
Natural Trailblazers by Camilla Gjerde (Book Review)
Around this time of year back in 2021 I reviewed Camilla Gjerde’s first book (see article 27-10-2021, “We Don’t Want Any Crap in Our Wine”). Camilla, who was born in Norway but now lives in Sweden, has a Diploma in … Continue reading
Posted in Artisan Wines, Natural Wine, Philosophy and Wine, Viticulture, Wine, Wine and Health, Wine Books, Wine Heroes, Wine Science, Wine Writing
Tagged Camilla Gjerde Author, Cecilia Magnusson Photographer, Christine Pieroth Piri Natural, Florian Beck-Hartweg, Jean-Mark Dreyer, Katie Worobeck Vigneronne, Maison Maenad Orbagna, Mythopia Viticulture, Natural Trailblazers Book Review, Permaculture and Wine, Regenerative Viticulture, Wine Book Review, Wine by Bike, Wine by Ship, Wine Packaging, Wine Transport, Wine writing, Yannick Meckert Alsace
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Bags, Kegs and other Prejudices
When I were a lad…the wine box was synonymous with pretty cheap wine. There was a name which sounded made up, what looked like cheap packaging, and a liquid not always likely to convert a young beer and whisky drinker … Continue reading
David Crossley's Wide World of Wine 