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- Tongba, A Study of Emptiness
- Tourist Jura - A Brief Guide to Arbois and Beyond
- Wines of the Year 2025 #theglouthatbindsus
- Recent Wines (September 2018) #theglouthatbindsus
- Review of the Year 2025
- The Great German Pinot Noir Tasting
- Recent Wines (June/July 2018) #theglouthatbindsus
- Wink Lorch's Wines of the French Alps
- Wines of The Aveyron and a Little Vicarious Travel
- The New Viticulture by Dr Jamie Goode (Book Review)
Tag Archives: New Wine Books 2023
Vines in a Cold Climate by Henry Jeffreys (Book Review)
I had been looking forward to this book for a while. I had my spies…in fact it was Peter Hall at Breaky Bottom who, in March last year, had tipped me off that Henry Jeffreys was writing a book on … Continue reading
New British Wine by Abbie Moulton with Maria Bell (Book Review)
The back cover of Abbie Moulton and Maria Bell’s book proclaims that “British food has had its revolution. Now is the time for British wine”. It goes on to say that “British Wine” was once shorthand for imported grape mush … Continue reading
Posted in Artisan Wines, English Wine, Natural Wine, Wine, Wine Books, Wine Writing
Tagged Abbie Moulton Author, British Low Intervention Winemaking, British Wine's Innovators and disruptors, Maria Bell Photographer, Natural Wines in the UK, New at Hoxton Mini Press, New British Wine book by Abbie Moulton, New Wine Books 2023, Wine Book (English Welsh British Wine), Wine Writing British Wine
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David Crossley's Wide World of Wine 