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- Recent Wines (September 2018) #theglouthatbindsus
- The Great German Pinot Noir Tasting
- One Thousand Vines by Pascaline Lepeltier (book review)
- Tongba, A Study of Emptiness
- Aeble Cider Bar and Shop - the Face of Cider in Scotland
- Master of Fino
- Wines of the Rhône by Matt Walls - Book Review
- Growing Reputation
- Luis Gutiérrez "The New Vignerons" (Book Review)
- That Georgia's on my Mind - For The Love of Wine (Book Review)
Tag Archives: La Balance Restaurant
Fine Sense of Balance
The third article in my Arbois Week highlights my favourite restaurant in the town, La Balance Mets et Vins. There’s a fascinating section about Arbois gastronomy in Wink Lorch’s Jura Wine, telling the story of how Arbois was once a major stop … Continue reading
Posted in Jura, Wine, Wine and Food
Tagged Arbois, Coq au Vin Jaune, Jura, La Balance Restaurant, Tissot Amphore
3 Comments
Between the Wood Smoke and the Water – Arbois Week
I began visiting the Jura region in Eastern France more than twenty-five years ago. It began as a day trip from our then fairly regular wine visits to Burgundy, and then as a stop-off en route to Geneva by the … Continue reading
Posted in Dining, Natural Wine, Wine, Wine Agencies, Wine Travel
Tagged Arbois, Bistro de la Tournelle, Bistrot des Claquets, Cave du Comté Arbois, Domaine A&M Tissot, Fète du Biou, Hirsinger, Jean-Paul Jeunet, Jura, La Balance Restaurant, Le Jardin Saint-Vincent, Pupillin, Stephane Tissot, Vins et Vinaigres Arbois
8 Comments
David Crossley's Wide World of Wine 