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Tag Archives: Karelas Winery

Pearl of Brunswick

Posted on 10/12/2016 by dccrossley

Our Oddities Christmas Lunch took place yesterday at Brunswick House in Vauxhall (London), a completely new venue for us. The theme was Fizz and Fortified. The restaurant, which I’d been desperate to try for some time, really nailed it for … Continue reading →

Posted in Dining, Oddities lunches, Sparkling Wine, Wine | Tagged 2Naturkinder Bat-Nat 2014, Bellavista Franciacorta Satèn, Brunswick House, Caluso Spumante Orsolani, Champagne Guiborat Prisme 05, Dom Pérignon 1973, Equipo Navazos Palo Cortado 47, Ferrari "Maximum" Trentodoc, François Chidaine Montlouis Brut, Huet Vouvray Pétillant 2005, Jean-Paul Brun FRV, Karelas Winery, La Bota de Palo Cortado 47, Lanson 1996, Mavrodaphne 1944, Niepoort-Sadie Cape Fortified, Oddities Lunches, Plum Sake Liqueur, Taylor's Vintage Port 1985 | 5 Comments
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  • Top Posts & Pages

    • Tourist Jura - A Brief Guide to Arbois and Beyond
    • New Wine Leaders 1 - Christina Rasmussen
    • Taste the Limestone, Smell the Slate by Alex Maltman (Book Review)
    • Tongba, A Study of Emptiness
    • Aligoté
    • The Wines Of Germany by Anne Krebiehl MW (book review)
    • Recent Wines (September 2018) #theglouthatbindsus
    • Recent Wines October 2021 (Part 2) #theglouthatbindsus
    • Bergerac and Maison Wessman - Edinburgh Lunch at Tipo
    • More from Germany (Howard Ripley)
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