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Recent Wines May 2022 (Part 1) #theglouthatbindsus

Posted on 14/06/2022 by dccrossley

Part 1 of the wines supped in and around home in May contains bottles which might, even by my own standards, be called eclectic. We begin in Georgia, drink a remarkably good, if secretive, cheap wine, a Freisa from Tortona, … Continue reading →

Posted in Artisan Wines, Austrian Wine, Californian Wine, Georgian Wine, Italian Wine, Natural Wine, Piemonte, Spanish Wine, Vienna, Wiener Gemischter Satz, Wine, Wine Agencies | Tagged Aladasturi, Baia's Wine, Bechtold Vineyard Lodi, Birichino Cinsaut Pétulant Naturel, Birichino Petnat, Braghé da Uve Freisa Claudio Mariotto, California Petnat, Colli Tortonese Freisa, Gvantsa's Wine, Imereti Georgia, Jutta Ambrositsch Satellit 2018 Field Blend, Jutta Ambrositsch Vienna, Jutta Ambrositsch Wien Wein, Las Cepas de Paco "El Reflejo" 2018, Lyonnais Gamay, Palomino table wine, Piemonte Freisa, Puerto de Santa Maria, Raul Moreno Winemaker, Unfortified Palomino Fino, Uva Non Grata Boutinot, Vienna Wine, Vinos Océanicos, Wiener Gemischter Satz, World's oldest Cinsault Vines | Leave a comment
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  • Top Posts & Pages

    • One Thousand Vines by Pascaline Lepeltier (book review)
    • Tourist Jura - A Brief Guide to Arbois and Beyond
    • Recent Wines November 2025 (Part 3) #theglouthatbindsus
    • Review of the Year 2025
    • Sake and the Wines of Japan by Anthony Rose (Book Review)
    • Tongba, A Study of Emptiness
    • Recent Wines November 2025 (Part 2) #theglouthatbindsus
    • Regenerative Viticulture by Dr Jamie Goode (Book Review)
    • Wimps! (Champagne & Chardonnay)
    • Sydneyside Dining Selection
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