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Grower Champagne – Here’s Our Chance To Dance Our Way Out Of Our Constrictions (Feet Don’t Fail Me Now)

Posted on 26/01/2021 by dccrossley

Hobbes versus Rousseau. We find this conflict almost everywhere these days, especially in global politics. Hobbes favoured the rule of law in an almost Old Testament sense, the structures of the state (Leviathan) providing the only way to keep we … Continue reading →

Posted in Artisan Wines, Champagne, Fine Wine, Sparkling Wine, Wine | Tagged Anselme Selosse, Bereche et Fils, Côte de Sézanne, Cedric Bouchard, Champagne, Champagne Jacques Lassaigne, Champagne Jacques Selosse Avize, Champagne Lassaigne "Le Cotet", Champagne Roses de Jeanne, Champagne Ulysse Collin, Champagne Vilmart, Coteaux Champenois, Coteaux de Morin, Delphine Boulard, Emmanuel Lassaigne, En Barmont, En Valingrain, Fac-Simile Rosé, Francis Boulard, Grower Champagne, Gueux Champagne, Jerome Prevost, La Closerie Les Beguines, Laurent Champs, Le Creux d'Enfer, Le Mesnil-sur-Oger, Les Vignes de Montgueux, Lilbert et Fils Cramant, Marie-Courtin Résonance, Massif de Saint-Thierry, Montgueux, Olivier Collin "Les Maillons", Olivier Horiot Les Riceys, Pierre Péters Les Chétillons, Reflet d'Antan, Rosé des Riceys, Selosse Initial, Vilmart Coeur de Cuvée, Vouette & Sorbée Fidèle | Leave a comment
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  • Top Posts & Pages

    • Tourist Jura - A Brief Guide to Arbois and Beyond
    • Italians at The Glasshouse, Kew
    • London Wine Fair 2022 - Olympia as Dionysus Might Have Imagined It
    • We Don't Want Any Crap in Our Wine by Camilla Gjerde (Book Review)
    • Sake and the Wines of Japan by Anthony Rose (Book Review)
    • Wines of The Aveyron and a Little Vicarious Travel
    • Tongba, A Study of Emptiness
    • Mein Burgenland
    • Regenerative Viticulture by Dr Jamie Goode (Book Review)
    • Food for a Change...the Wonderful Cuisine of Nepal
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