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- Trade Tasting at Montrose 9 March 2026 (Part 1: Wines Under the Bonnet and Wayward Wines)
- Trade Tasting at Montrose 9 March 2026 (Part 2: Beattie & Roberts and Domaine Ami)
- Tourist Jura - A Brief Guide to Arbois and Beyond
- Clay Wine Fair 2026 (Part 4)
- Clay Wine Fair 2026 (Part 1)
- Manang Valley Boutique Winery - Apple Wine in the Shadow of the Annapurnas
- Recent Wines, February 2020 #theglouthatbindsus
- Wines of the Loire Valley by Beverley Blanning MW (Book Review)
- Il Popolo del Sangiovese
- Clay Wine Fair 2026 (Part 2)
Tag Archives: Seppelt
SHOddities – Reaching Perfection in Food and Wine
Whilst Oddities, our tasting lunches at Rochelle Canteen, have previously elicited a random selection of wines in terms of geography, we decided to focus this one on the Southern Hemisphere (hence the “SH”). The wines were as far from “shoddy” … Continue reading →
Posted in Wine, Wine and Food, Wine Tastings
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Tagged 'T Voetpad, Adelaide Hills, Australian Wines, Basket Range, Boekenhoutskloof, Damien Tscharke, Eben Sadie, Gentle Folk Wines, Kidnapper Cliffs, Kooyong, Mazuran's Old Tawny Port, McWilliam's Claret, Meerlust Rubicon, Ochota Barrels, Oddities Lunches, Primo Estate, Rochelle Canteen, Rutherglen, Seppelt, Southern Hemisphere Wines, Sparkling Shiraz, Stanton & Killeen, The Fronti
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David Crossley's Wide World of Wine 