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- Wines of the Year 2025 #theglouthatbindsus
- Tongba, A Study of Emptiness
- Review of the Year 2025
- Tourist Jura - A Brief Guide to Arbois and Beyond
- Recent Wines November 2025 (Part 3) #theglouthatbindsus
- The New Viticulture by Dr Jamie Goode (Book Review)
- Timberyard Spring Tasting 2025 Part 3 - Element Wines, David Morris/Mountain People Wines and more
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- Recent Wines November 2025 (Part 1) #theglouthatbindsus
- Recent Wines November 2025 (Part 2) #theglouthatbindsus
Tag Archives: Mittelbergheim School
Recent Wines November 2020 (Part 2) #theglouthatbindsus
Continuing to the second selection of wines I drank at home during November, we start out with a rare treat from New Zealand, then a South African favourite, before settling down to Burgenland, Jura’s Sud Revermont, Monmouth in Wales, Champagne, … Continue reading
Posted in Artisan Wines, biodynamic wine, Natural Wine, Wine
Tagged #theglouthatbindsus, Ancre Hill Estate Monmouth, Blank Bottle Winery, Burgenland Zweigelt, Domaine Labet Jura, Fleurie Chavot 2014, Gernot & Heike Heinrich, Hermit Ram Skin Ferment Sauvignon Blenc, Jean-Pierre Rietsch Mittelbergheim, Julie Balagny Fleurie, Kortpad Karptoe 2016, Labet Parcelles Rares, Labet Poulsard "Sur Charrière, Laurent Champs, Mittelbergheim School, Natural Beaujolais, New Zealand Natural Wine, New Zealand Skin Contact Sauvignon Blanc, Pieter Walser, Poulsard, Recent Wines November 2020 (pt 2), Red Petnat, Richard & Joy Morris, Rietsch Auxerrois Stierkopf 2016, South African Fernão Pires, Stierkopf Mutzig, The Hermit Ram North Canterbury, Theo Coles, Triomphe Grape in Wales, Vilmart Coeur de Cuvée 2003, Vilmart Rilly-la-Montagne, Welsh Petnat, Zweigelt Heinrich Gols
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Recent Wines October 2020 #theglouthatbindsus
Regular readers will note that there is no “Part 1/Part 2” for October’s wines drunk at home. This is because I managed to fracture my ribs. Three weeks on and I’m on the way to recovery, but the painkillers I … Continue reading
Posted in Alsace, Arbois, biodynamic wine, Czech Wine, German Wine, Jura, Mosel, Natural Wine, Spanish Wine, Swiss Wine, Wine
Tagged #theglouthatbindsus, Alsace Natural Wine Movement, Alsace Pinot Blanc-Auxerrois Blend, Arbois Mesnay, Bierzo Godello Veronica Ortega, Bodines Pinot Noir 2016, Chasselas Pur Vin Pierre Frick, Czech Neuburger, Domaine des Bodines Arbois, Domaine Montmollin Auvernier, Domaine Rieffel Granite 2018, Freisa Mascarello, Jean-Pierre & Chantal Frick, Langhe Freisa, Langhe Freisa Toetto 2017, Lucas Rieffel Mittelbergheim, Mascarello Castiglione Falletto, Mittelbergheim School, Neuchâtel Chasselas, Patrice Béguet Vigneron, Petr Koráb Moravia, Recent Wines October 2020, Rudolf & Rita Trossen, So True 2015 Hughes Béguet, Trossen Rot 2018, Trousseau, Velkopavlovická Moravia
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Maybe it’s Time to (Re)Visit Alsace?
I was supposed to be going to Alsace in July, part of a visit taking in Arbois as well. I won’t be able to go now, but I can tell you about what I’d planned. I adore Alsace. I mean, … Continue reading
Posted in Alsace, Artisan Wines, Natural Wine, Wine, Wine Travel
Tagged Alsace Sylvaner, Alsace Travel, Alsace Wine, Andlau, André Durrmann, Antoine Kreydenweiss, Back in Alsace Blog, Catherine Riss, David Neilson, Domaine André Kleinknecht, Domaine Durrmann, Domaine Lucas Rieffel, Domaine Marc Kreydenweiss, Jean-Pierre Rietsch, Klevener de Heiligenstein, Mittelbergheim, Mittelbergheim School, Vosges Walks, Yann Durrmann, Zotzenberg Grand Cru
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